The Yakitori Spot I Crave Every Month 🍢

I’ve loved this yakitori place since college—and it’s still consistently delicious! Worth revisiting over and over… I’ve posted about it several times but just can’t resist sharing again! I really dig the vibe here—lively, full of energy, and warmly authentic. Sitting at the bar feels extra special—you can watch the chefs grill right in front of you over charcoal. They also serve a Mega Sapporo that’s seriously huge! 🍻 My go-to skewers every time: 🍗 Gizzard – Simply salted and so fragrant 🍅 Cherry Tomato w/ Bacon – Juicy tomato wrapped in smoky bacon 🍢 Thigh w/ Green Onion – Tender chicken thigh with sweet grilled onions 🐔 Cartilage – Crispy and satisfying ❤️ Special Heart – Unbelievably tender 🥩 Kobe Beef Rib w/ Garlic – Rich and flavorful 🐖 Intestine – A must for pork belly lovers 🐔 Liver – Cooked perfectly tender (give it a try if you’re into it!) 🍗 Skin – Crispy, glossy, and deliciously sauced (I always order a second round!) 🍄 Shiitake Mushroom – Grilled until smoky and irresistible If you need something refreshing between bites, their yuzu sauce is perfect for cutting through the richness. Perfect for after-work hangs or weekend gatherings—pair with a drink and enjoy that classic yakitori joy! I genuinely love this place… I come here once a month like clockwork ⏰. PS: Don’t get confused—the ramen shop is next door. While waiting, you can pop across the street to Paderia for egg tarts and cookies 🍪! 🍢 Shin Sen Gumi Robata & Yakitori 📍 18315 Brookhurst St, Ste 1, Fountain Valley #LocalFoodFavorites #FollowMaQToEat #FoodInspo #IrvineAreaEats #LAFoodFinds #LAEats