This Calgary Fried Chicken is Worth Braving the Cold For! โ๏ธ๐
Seriously, the ONLY thing that can get me out of the house is freshly fried, extra-crispy chicken! ๐ฅ At Chicko Chicken (Heritage location), every order is made fresh - you can actually hear the sizzle from the kitchen! That CRUNCH though... We got the Half & Half to try two flavors at once: ๐ง Cheese Snow: MUST ORDER! Sweet-salty cheesiness (not the stretchy kind) that coats each piece like a blizzard. Juicy meat + crispy skin = finger-licking good! ๐ถ๏ธ Haek Buldak (Fire Noodle Spice): HISS-- that afterburn is REAL! Authentic Korean spicy sauce lives up to its name. Chugged iced water but couldn't stop eating... Spice wimps beware, daredevils rejoice! But the STAR โญ๏ธ Padak Padak (Green Onion Soy Sauce): โจ MY FAVORITE!! Glossy sweet-soy glaze that somehow keeps the skin crispy. The MOUNTAIN of fresh green onions cuts through the richness perfectly... This alone makes the trip worthwhile. ๐ Chicko Chicken 8836 Macleod Trail SW (Save On Foods parking lot) โ ๏ธ Kitchen closes at 9:30pm - come early for that fresh-crisp! ๐ฅ Dine-in/Uber/DoorDash available... but true fried chicken lovers know: that perfect crunch lasts only 10 minutes out of the fryer. #Priorities #YYCFood #CalgaryFriedChicken #KoreanFriedChicken #CanadianEats #CalgaryFoodie #CalgaryRestaurants #FoodieAdventures