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Tulum Foodie Find: Authentic Biang Biang Noodles!

📍 Wang Tulum Address: Calle Sol Ote. 1621, Tulum Centro, 77760 Tulum, Q.R., Mexico 🕒 Best Time to Visit Morning (10-12): Beat the heat & lunch rush Evening (6-9): Romantic string lights ambiance 🌿 Vegan/Vegetarian Options Mushroom Biang Biang: Shiitake & oyster mushroom version Extra Veggie: Ask for double greens (no extra charge) 🍻 Perfect Pairings Local Twist: Pair with Mexican craft beer (Victoria Clara) Traditional Way: Tsingtao beer available (imported) 💰 Price Benchmark $12-15 USD: Comparable to NYC prices but 2x portion size Cash Discount: 5% off for paying in pesos 🚗 Getting There From Beach Zone: 15-min bike ride via jungle path Parking Tip: Free spots behind Iglesia de Tulum church 🧂 Spice Level Guide 1️⃣ Mild (for kids) 2️⃣ Medium (default) 3️⃣ Mexican Hot (habanero-infused oil) 4️⃣ "Real Chinese Spicy" (owner's special blend) "The owner's story - how a Xi'an native ended up making noodles in Tulum - is as fascinating as the food itself!" #NoodleLover #TulumHiddenGems #FoodWithAStory

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Mia Reynolds
Mia Reynolds
5 months ago
Mia Reynolds
Mia Reynolds
5 months ago
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Tulum Foodie Find: Authentic Biang Biang Noodles!

📍 Wang Tulum Address: Calle Sol Ote. 1621, Tulum Centro, 77760 Tulum, Q.R., Mexico 🕒 Best Time to Visit Morning (10-12): Beat the heat & lunch rush Evening (6-9): Romantic string lights ambiance 🌿 Vegan/Vegetarian Options Mushroom Biang Biang: Shiitake & oyster mushroom version Extra Veggie: Ask for double greens (no extra charge) 🍻 Perfect Pairings Local Twist: Pair with Mexican craft beer (Victoria Clara) Traditional Way: Tsingtao beer available (imported) 💰 Price Benchmark $12-15 USD: Comparable to NYC prices but 2x portion size Cash Discount: 5% off for paying in pesos 🚗 Getting There From Beach Zone: 15-min bike ride via jungle path Parking Tip: Free spots behind Iglesia de Tulum church 🧂 Spice Level Guide 1️⃣ Mild (for kids) 2️⃣ Medium (default) 3️⃣ Mexican Hot (habanero-infused oil) 4️⃣ "Real Chinese Spicy" (owner's special blend) "The owner's story - how a Xi'an native ended up making noodles in Tulum - is as fascinating as the food itself!" #NoodleLover #TulumHiddenGems #FoodWithAStory

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