Valencia | Koyama Japanese Restaurant

🍣 Cute Japanese Spot in Ruzafa: Sushi, Matcha Treats, and Summer Sips Step into this Ruzafa gem, and you’re hit with cozy, playful Japanese decor—think warm lighting, tiny trinkets, and that welcoming “homey” vibe. It’s a small spot, but big on flavor, with enough hits to make it worth a return. 🌟 The Must-Tries Unagi Sushi 🐍 Eel sushi that’s sticky, sweet, and perfectly balanced. The eel is tender, the rice seasoned just right—simple, but done to perfection. Tiramisu de Te Verde 🍵 A standout: homemade matcha-green tea cake with layers of sponge, creamy frosting, and a dusting of matcha. It’s light, not too sweet, and fluffy—like a cloud with a hint of earthy tea. Tempura Mixta 🍤 Crispy, golden tempura with a mix of shrimp, salmon, sweet potato, pumpkin, and veggies. The batter is light (no greasy heaviness), and each bite stays crunchy—great for sharing. Ice Peach Drink 🍑 A summer winner: peach soda with chewy peach jelly (they also have lychee). Refreshing, fruity, and not too sweet—ideal with rich sushi or tempura. 😊 Decent but Not Essential Matcha Dorayaki 🥞 A small, fluffy pancake with matcha filling. It’s drier than expected, but the matcha flavor is nice—better than the red bean version, which felt bland. ❌ The Miss Gyoza 🥟 Dry, underwhelming dumplings with a lackluster filling. Skip them and save room for more tempura or sushi. 📍 Details Price: ~€20 per person (affordable for the quality). Vibe: Cute, casual, with friendly staff—great for a low-key lunch or dinner. Next on Our List: The sukiyaki (Japanese hot pot)—we’ll be back to try it. For Ruzafa foodies craving Japanese comfort food, this spot delivers. It’s not flashy, but the eel sushi, matcha cake, and peach drink make it a solid pick. #ValenciaJapanese #RuzafaEats #SushiLovers