Vermillion Club| A little bar in Boston for a date

🥩 Vermilion: Boston’s Sleek Downtown Steakhouse—Worth the Splurge for Dates & Dry-Aged Steaks Months after visiting this new downtown steakhouse, I’m still thinking about it. From the art to the steak, it’s a standout—here’s why it’s worth adding to your “special occasion” list. 🌟 The Vibe: Art Meets Steak Named after the striking Dale Chihuly red sculpture hanging from the ceiling, the space feels instantly upscale. Think modern art mixed with classic American steakhouse warmth—rich woods, soft lighting, and meticulous details. It’s perfect for weekend dates or small gatherings (that “we’re treating ourselves” energy is strong here). 🥂 The Hits Vermilion Dirty Martini: 🍸 A fun twist—they serve the pickles in a tiny jar, like a mini side of “sauerkraut.” Briny, bold, and a great pre-steak sipper. East Coast Oysters: 🦪 Incredibly fresh. Plump, briny, and bright—pair them with a crisp white wine or sparkling, and you’ve got the ideal starter. Refreshing enough to wake up your palate. Dry-Aged Tomahawk: 🥩 Showstopper. The aging process works wonders here—rich, buttery, with a hint of nuttiness that lingers. Cooked to a perfect char on the outside, pink and tender inside. One bite, and you’ll get why it’s the star. 😐 The “Meh” Burger: 🍔 Fine, but forgettable. Juicy enough, but with all the other standout dishes, it feels like a wasted order. Stick to the steak. 💰 Budget Breakdown Dinner for two: $150–$200 (steak, apps, drinks, tip included). Drinks only: $40–$50 (great for a quick, fancy pre-dinner stop). Vermilion isn’t cheap, but it delivers—whether you’re here for the art, the oysters, or that life-changing tomahawk. Save it for a night when you want to feel pampered. 📍 Vermilion (Downtown Boston—search for the address, or follow the red sculpture!) #BostonSteakhouse #DateNightIdeas #FineDining