Wagyu House by The X Pot

🐂Fish Maw Chicken has finally arrived at the LA branch. I tried it at the Vegas store before and really liked it 💕. Fish maw is known for its benefits such as supplementing collagen and nourishing the body. Their broth is simmered for 8 hours daily, using 300 pounds of soup to produce 100 pounds of concentrated stock. Matched with top-grade fish maw, which is as prestigious as shark fin and bird's nest, it's truly a superior soup 🍲. Not long ago, they also introduced a triple-flavor pot. The Wagyu clear soup base, in my opinion, definitely deserves a mention. The broth is sweet, and I couldn't resist having several bowls in a row. Sometimes, the best ingredients only need the lightest cooking method to shine 😌. 🐂 Wagyu needs no further introduction; it has an even distribution of fat and a tender, smooth texture 💯. The restaurant also says that from August 8th, they will offer free upgrades to their own ranch's 【Full-blood Wagyu】🏅️. Due to being 100% full blood, the full-blood Wagyu will have an even better taste, healthier beef, and more beautiful color and marbling! The quantity is limited, so carnivores, hurry up 🐛! 🐂 In addition to Wagyu, there are many other dish options. Various seafood such as grouper and lobster are perfect for pairing with the 【Fish Maw Chicken】broth I mentioned earlier 🥢. The bamboo fungus shrimp slide is crispy and juicy, and the Chinese yam wide noodles are soft and smooth. I also love the Wagyu clay pot rice. With one bite, the fatty fragrance of the Wagyu pieces bursts in your mouth 💥. 📍Wagyu House by The X Pot 18558 Gale Ave Suite 122-128, Rowland Heights, CA 91748 #Wagyu House by The X Pot #Rowland Heights