West Seattle｜Fresh Flours – Crispy Croissants That Stay Fresh

📍 Fresh Flours West Seattle 9410 Delridge Way SW, Seattle, WA 98106, United States we decided to try a croissant instead. Surprisingly, even after being left at room temperature for two days, the croissant remained crispy and free of any stale or oily taste—and I ate it straight without reheating! Many croissants lose their freshness overnight, but not here. Hopefully, next time we visit, we’ll be able to try the matcha red bean muffin. ✨ Why It Stands Out: Skilled Craftsmanship: The croissants are beautifully layered, crispy outside and tender inside, maintaining texture even days later. Quality Ingredients: Made with high-quality butter and flour, offering pure, non-greasy flavor. Neighborhood Charm: Tucked away in a quiet corner of West Seattle, the shop is bright and welcoming—great for a quick stop or takeaway. ☕ Perfect Pairing: Enjoy the croissant with a pour-over coffee or a creamy milk tea for a simple yet satisfying breakfast. 🍵 The One That Got Away: The matcha red bean muffin is said to be a signature item—next time, we’ll come earlier! — A bakery that cares about the little details, turning everyday bread moments into something to look forward to. #Seattle#Seattlelife#Seattlefood#Bakery