What to Eat in Boston 🍝🍦

Giacomo: Known as one of the best Italian restaurants in Boston! 🏆 This two-story shop is located in the charming Little Italy district. We ordered the Scallop and Shrimp with white sauce 🦐🍝 and the Frutti Di Mare with Fracomo Sause 🌶️🍝. The white sauce was creamy and rich, while the Frutti Di Mare was a flavorful mix of the restaurant's red sauce and spicy sauce—and both were loaded with meat! So yummy! 😋 We also started with the fried calamari 🦑 as an appetizer—crispy on the outside, tender on the inside, absolutely perfect. (PS: This place is cash only 💵, but don't worry, there's an ATM right downstairs!) Tatte: This brunch spot, only on the East Coast, was so good that my friend and I were literally marveling, wondering how Harvard students got so lucky!! 🧑‍🎓🍳 We ordered the chicken salad bowl 🥗 and the salmon bowl 🐟. The chicken salad was solid, but the pan-seared salmon was incredible! Its rich, oily aroma, paired with the seaweed rice and roasted eggplant... we felt we could eat ten more portions! 😭🙏 For dessert, we had the blueberry cheesecake 🫐 and chocolate brownie 🍫. Both had a mousse-like texture, and the brownie had a crispy top layer—so consistently good! I also ordered the pistachio latte ☕️, their autumn special. The first sip was pure bliss! 😍 The pistachio, coffee, and milk blended perfectly, with a rich, creamy, and slightly grainy texture. As we left, we both agreed: we'd come back to Boston just for Tatte! 💖 Amorino Gelato: This shop is a favorite of Jennie and Huang Zihongfan, which totally drew us in! ✨🧊 The gelato comes in many flavors and can be artistically shaped into a flower! 🌸 I got a combo of lemon, strawberry, and coconut 🍋🍓🥥—it was almost too pretty to eat, but so delicious! #Boston #BostonFood #BostonFoodExploration #ExtremelyDelicious