We came as a group of 9, and we left with a full bag of leftovers and a satisfied stomach. The atmosphere was a mix of romantic and cozy, a bit old-themed, and had a great view outside. The service was great, and they were really friendly and understanding with any issues we had (e.g. mosquitos outside, they guided us inside). They said that most people came for lunch, however, the dinner did not disappoint at all. Most meals were suitable for two people, so I'd recommend sharing if you're going out with other people. We tried different dishes, but my personal favourite was the homemade turshi (pickles), despite the fact that it was just an appetizer. The workers were so friendly that they even let us take photos with the revolver models that were hung down by the walls. I have so much good to say about this place, and thinking about it, I'd take much longer to finish it in just one review. I hope that anyone who visits this place gets to experience the amazing time we...
Read moreI don’t understand all the great reviews of this restaurant. We walked a long way to get there in the heat. It was twice the price as many places in town but we thought ok, it’s probably all worth it for a special night out. It wasn’t! More than half the things we ordered weren’t available and what we ended up with was an over cooked mixed grill with cheap cuts of meat and a few peppers in oily cheese. We were a couple trying to have a romantic meal and even with an almost empty restaurant they seated a rowdy table of sixteen right next to us, complete with furniture rearranging and kids yelling. We couldn’t wait to get out of there. The waiter was nice and he really tried to make us happy but it was a...
Read moreOne of the best restaurants we’ve been to in Albania! From the minute you walk in, the restaurant itself pays homage to traditional Albanian architecture and is decorated with artifacts that truly represent the region and culture.
Stepping back onto the patio, you’re greeted with beautiful outdoor space overlooking a field of olive trees and the Berat mountains.
The food itself is spectacular - the furges, Burek, grilled meat, potatoes - everything we tried was perfect.
The best part about this restaurant is the owner who went above and beyond to make our experience unforgettable and personable.
A true hidden gem - couldn’t recommend...
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