Saute268 — Restaurant in Antigua

Ranussa will have your tastebuds tingling with her inspired and unique flavor. I have only had the pleasure of eating her wonderful food a few times, but each time left me wanting more (and many times we did have to take more home; if there was any leftover 👀😅).

The way she takes simple ingredients and makes them not to simple to your tastebuds is an art, and one that I appreciate as someone who tries to eat healthy whenever possible. It's not easy to eat delicious food while out and have it also be healthy, but it seems like Ranussa has the art mastered 🥰.

I'll be stopping by Saute268 regularly to make sure I get a regular dose of tastebud...

I had an utterly fantastic meal of mahi mahi in lemon butter sauce over brown rice, sautéed vegetables, a green salad, quinoa and a couple slices of fried plantains. Filling, nourishing and so delicious. The portion of the meal was impressive and it was topped off with a fantastic freshly made guava-ginger juice.

Seating is outdoor and made more lovely by string lights up above. There was a guitar/banjo jam session happening while I was there (seems to be a routine on Wednesdays), which added to the community vibe they...

Now a pop up trailer called Sauté where a charming lady cooks local chicken. My wife’s shrimps were delicious. Next door is an English themed bar/shack, improbably selling M&S Melton Mowbray pork pies. More importantly, it sells wine and gin. Beer is available from the brewery, on whose grounds this all takes place. The atmosphere was disturbed by the eclectic tastes in music ranging from Thrash metal to Bob Dillon. The former, I presume, is used as a...