𝗠𝗜𝗦𝗦 𝗕𝗔𝗡𝗛 𝗠𝗜 — Restaurant in Adelaide

What a disgrace. purchased Banh Mi, asked for no Chilli, the guy said " is that for all of them you want no chilli? I answered yes that is correct NO CHILLI. I was given Chilli on all roles, he will not take responsibility for his error... almost sent one of my doctors to hospital..... these guys have gotten too big for their boots... I took a pic and sent it through with the Chilli, was asked to bring the rolls back, they would have been 5 days old by the time I got back there..they went in the bin.. so guess what no refund... I will not be back and will continue to spread the word on how disappointed I am...there is a much better Banh Mi in Novar Gardens near the IGA.... I cater for medical education lunches... I have spent a lot of money and will not ever return.

Response from the feed back... as I said I took a pic, sent it through with the receipt and the number I had...what more proof can you want... you are closed Mondays, I was unable to get back to your shop until today, but since it is closed the rolls would have been 6 day old... you need to be realistic!!!!!!!!! not everyone is out to rip you off.....I can't get much clearer that I purchased them from you and there was Chilli in...

I, like many people in Adelaide, love Banh Mi (Vietnamese Meat Rolls) and I, also like many like to know where the best ones can be obtained. I am often on the go and at lunch time can find myself in locations all over the Metro area so I mark up my Google maps with the "go to " places This one is high on my list. They also offer far more than just Banh Mi but if you are after Bahn Mi then make sure you try here. I found the price is just a little higher than others but just a dollar or 2 but for that you will get a very generous serve where you will have no reason to supplement with a side order (like a spring roll for example) Service is also excellent - There are a few places in the area selling Bahn Mi but this one is my first choice

UPDATE disappointed today after waiting in a long line for close to 15 minutes to be told that they had run out of chicken for the combo roll and left without a purchase ( call me fussy but if I can't get what I waited this long for then why settle...

Came here because of the great reviews and then found out about the fact they were voted best banh mi in South Australia so expectations were high. I have to compare it to Sydney and the likes of Marrickville Pork Roll and the entire suburb of Cabramatta because that's what I've grown up with and know. I was disappointed they didn't have the traditional banh mi but settled for the roast pork as that seemed to be the one everyone was raving about. The bread was slightly less crunchy than optimal, but the filling was generous and the pork was well seasoned, moist and crunchy at the same time without being overly fatty. I was glad for the shaved pickled radish, unlike the chunks most Sydney bakeries offer. 4 stars because I was also a little let down with the western butter and lack of sauce in the roll but overall it...