Margaret River Woodfired Bread — Restaurant in Margaret River

Located in the heart of Western Australia, this charming bakery is a hidden gem that will delight your senses from the moment you step inside. The aroma of freshly baked bread fills the air, enticing you with its tantalizing scent.

With a wide variety of bread options to choose from, you'll be spoiled for choice. The wholemeal sourdough is a must-try, boasting a delightful flavor that will leave you craving for more. Pair it with some of their artisanal goods for a truly satisfying experience.

Upon a visit to this bakery, you'll be treated to some of the best bread you've ever had. The rye loaf exudes a deep, rich aroma that will transport your taste buds to new heights. For those who prefer a softer option, the rolls are a standout favorite, known to sell out quickly due to their popularity.

For first-time visitors like myself, this bakery is a must-visit destination in Western Australia. After trying their fruit bread, I can confidently say it is the best bread I've ever had in Australia. Make sure to visit during the afternoon when the fresh batches are released for an unforgettable experience.

Overall, this bakery offers a delightful experience for bread enthusiasts and food lovers alike. Don't miss the chance to indulge in their freshly baked goods and take your taste buds on a delectable journey that will keep you coming back for more. Perfect for a quick snack or to impress guests at your next gathering, this bakery is a must-visit destination that will leave you craving for another visit.

Alex

as a child I always ate a piece of bread, just bought :) thanks for bringing me back...

The best bread in Australia.

I have been living in Australia for 3 years now and have been looking for tasty sourdough bread for just as long. This bakery is so far the only one in Australia that fulfils my idea of good bread. Unfortunately we were only in the region for a few days on holiday, otherwise I would become a regular customer.

We went there several times in the afternoon around 4pm and bought the bread while it was still warm: Rye bread, the grain bread, the "field" mixed bread and the rolls. EVERYTHING was delicious. It's a shame we don't have...

"This bakery is a pilgrimage for bread lovers. The moment you walk through the door, the warm, yeasty scent of baking bread wraps around you like a comforting hug. The selection is fantastic, ranging from classic loaves to unique creations. We can't recommend the seeded sourdough enough. The crust boasts a satisfying crunch, while the crumb is moist and tangy, bursting with the nutty flavor of the seeds. It's the kind of bread that...