I'm moving to the area soon and wanted to try out this local place. And I have to say, these people sure know what they're doing with their food!
My partner and I had the lamb and eggplant polpette for entree and roast spatchcock and grilled rib-eye for mains. All dishes were fantastic with the polpettes melt-in-your-mouth tender. I ordered my rib-eye rare and it was cooked perfectly. The sangiovese we had was also smooth but full of taste and had a smokey fragrance to it that was lovely to just sit with and smell.
The mains are very decently priced at approximately $25 a pop give or take, however they do not come with any sides so you need to order them separately unless you literally want to eat only a slab of meat on a plate. The sides will only set you back another $8 or so each.
I do believe the quality of the food is definitely worth the price tag. Danny, the owner, is super friendly to boot, as are all his staff! We stayed for a long chit-chat afterwards. It was a great way to be welcomed into the...
Read moreNot quite sure about the amount of positive reviews. It was our first time here, based purely on the above.
We ordered a bruschetta with poached eggs and eggs in purgatory.
The bruschetta toast was slightly burned, topped with huge pieces of tomato with barely any oil through them, not to mention the lack of any Italian flavours other than the flavour of the tomato. The poached eggs were tiny, and the moment I cut them, the yolk ran through the cold massive pieces of tomato only to immediately become cold; where was the bocconcini!?
Eggs in purgatory was not spicy at all. Zero kick! Eggs were slightly under cooked and the sauce whilst saucy didn't really introduce any authenticity in Italian flavour as it could have easily been eggs and canned baked beans mixed together; and a burnt piece of toast!
As much as the service was top notch, the coffee was excellent, the food was not of the same calibre.
*We were not charged for the bruschetta, which was...
Read morethe food is so nice ive only gotten a couple of things, i dont know the name because the food is authentic but it was like a chicken sub and it was so nice and i wanted a crossiant today but somebody brought it but he made me a fresh one despite being busy which was really sweet and it was sooo worth it. on tuesdays and thursdays i alwayd get my hot chocolate of course and its one of the best hot chocolates. they are so fun and joke around with people and ask how you are:) i dont like ordering at cafes but i feel very welcomed her. their iced chocolate and donut ball thingy is also very nice i recommend come here i cant wait to try more of the food😁 i love this place. its also...
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