I had worst experience with this shop. The guy named Freddie may be the owner is very rude and has a cowboy attitude. I ordered pizza and fish and chips through ubereats. The time arrival time showed about 40 minutes but the order arrived in 10 minutes and I was very happy with the time. But the big issue was the quality of the food specifically the fish and chips, it was really burnt and when I had a bite it was very hard inside. The fish was almost frozen. I rang the shop and talked to Freddie and the guy was absolutely rude and didn't even acknowledge the fact that there was anything wrong with it. He said that is how he was preparing the fish and chips and nobody complained in the past. So he basically blamed me because I have a different taste. I went to his shop and showed his the food but still the guy was very rude and said he doesn't care at all. Well I learned my lesson and flagging people think twice...
Read moreBeen going here for over 10 years for a Affordable and Decent Parma with chips. Used to be 16.90 and was again DECENT compared to other places for the price.
Now it sits at nearly 20$ and the chips are now the cheap ones not beer battered.
Simply not worth the money anymore, For some reason every place is charging 20-35$(Smokey Joes Lol) for a parma that isn't even larger than your hand.
The only Parma worth buying I know of now (that isn't from a pub) is Universal on lygon, 16$ gets you a parma 2x the size of this one with chips and much better quality along with a side of slaw. Cant justify spending this kind of money on so little food anymore.
This parma really isnt worth more than 12-15$, I kept coming back out of loyalty and it not being too outrageous, but now at 19.80 or so Its...
Read moreUpdate 22.5.23 Really really disappointed. My cardboard box is thicker than my pizza base. I think it's changed in a bad way since new ppl took over shop. Time to look for a new one.
Updated23/4/23
Just had the Bolagnaise pasta and left very disappointed. The sauce portion is not even half a container and the taste seems overpowered by a couple of ingredients. Regardless of whether it's in 1 or 2 containers, it's still less than half full of sauce and all pasta.
2years ago... Love Larry's pizza. Always an "Aussie" with capsicum and onion for me. Filled with flavour...
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