Pan de Juan — Restaurant in Melbourne

I started ordering from Pan de Juan during the height of COVID, and I’ve never looked back since. At a time when everything felt uncertain, this bakery was a reliable source of comfort—delivering the softest, freshest breads right to my door, every single time. The quality never dropped, and their service remained consistent, warm, and timely. Even now, years later, their breads are still as soft and delicious as ever. We recently ordered the Ensaymada pull apart tray perfect for parties! My ultimate favourite has to be the ube Ensaymada and their new cheese roll!!! Truly a gem. Highly...

I’ve Been having their Filipino bread for years , and it never disappointed me at all , fresh made , nice flavours even more coming out as well . I was so excited When I know about they are open a cafe in Laverton . I can choose whatever I like from the shelf ,great range of muffins and other cakes ! AND chefs are so friendly, big smile and great hospitality. Sitting in the cafe I can see people in and out with happy mood...

We thought we were just visiting Melbourne. But then came the bread.. soft, golden pandesal whispering comfort.. buttery ensaymada crowned with cheese like royalty.. asado rolls—sweet, savory, utterly transcendent.

Egan and Tanya didn’t just bake— they rewrote our expectations of joy.. this wasn’t just food. This was a homecoming, a carb-fueled revelation. A love letter in flour and fire. We will never...