Whittlesea Bakehouse — Restaurant in Melbourne

Whittlesea Bakehouse meat pies are great, seriously rich meat gravies - the Whittlesea pie is a corker. Their vegetarian and vegan options are really good - my better half reckons they aren't just a boring accommodation. They have take home family sized options too. This place is worth going out of your way for, if, like me, you don't live closeby. Great vanilla slices too and their foccacia rolls are great for garlic bread rolls for the freezer. They care about making good food - so yeah, sensational!

Returned 04.2025: Whittlesea Pie and a party pie - always sensational. Often, we'll take our tucker to Yan Yean and feast with a view - truly fine. Truth is, we've been here numerous times now,...

Took my elderly parents on an outing to the Whittlesea Monday market today, but in truth we travelled all the way to Whittlesea because my 89yo dad wanted to eat a lovely pie somewhere. I researched online and read about the award-winning pies from the Whittlesea Bakehouse. We chose to eat in, and my dad was in seventh heaven! Super friendly service, delicious pies and a huge selection of fresh cakes. Even the coffee was great. We also bought take away fruit mince pies, sausage rolls and vanilla slices - my dad will be talking about this bakery for weeks to come...

I went for a drive out to Whittlesea today and to give it a try, I tried the award winning sausage roll and unfortunately and honestly I found it a little disappointing. I felt it wasn’t the best of taste, meat was too thick and wasn’t very warm. I think they need to be hotter and probably serve fresh. I also had the steak and cheese pie and that was very good and taste great. You must of did the sausage rolls different at the bakery contest and the judges must have different taste buds to me. I am sorry I found the Sausage...