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Falvey's Gowrie Road Hotel — Restaurant in Queensland

Name
Falvey's Gowrie Road Hotel
Description
Nearby attractions
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Nearby hotels
Pure Land Guest House
11 Boulton Terrace, Toowoomba City QLD 4350, Australia
Banksia Cottage
5 Norwood St, Toowoomba City QLD 4350, Australia
Bridge Street Motor Inn
291 Bridge St, Toowoomba City QLD 4350, Australia
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Falvey's Gowrie Road Hotel
AustraliaQueenslandFalvey's Gowrie Road Hotel

Basic Info

Falvey's Gowrie Road Hotel

208 Bridge St, Newtown QLD 4350, Australia
4.2(234)
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Ratings & Description

Info

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Phone
+61 7 4632 1814
Website
falveysgowrieroadhotel.com

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Featured dishes

View full menu
Garlic Bread
Toasted thick white loaf w/ fresh garlic & rich butter
Basket Of Chips
Basket of hot chips served w/ your choice of sauce (df)
Sweet Potato Fries
Crispy sweet potato fries served w/your choice of sauce (v, dfo)
Salt & Pepper Calamari
Lightly dusted in salt & pepper flour & flash fried w/ lemon wedge & tartare sauce
Chicken Wings
Honey soy, famous buffalo w/ blue cheese sauce (1/2 kg, 1 kg)

Reviews

Things to do nearby

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Posts

Jon AlbiezJon Albiez
Simply put - this is an honest pub feed featuring unpretentious pub food. The Gowrie Road is a local landmark. Featuring many of the same features as my house actually - curves reminiscent of Art Deco, asbestos ceilings and likely some gorgeous floorboards if that horrid carpet was lifted. Service was great, especially for a pub marketing in this area. Two standouts were the young blonde at the bar and the older bloke with a vague viking appearance (could have been the duty manager by his actions). Everyone was punching above their weight and assisting each other - a delight to witness whilst dining. I believe a brigade of three was operating the kitchen. Anyway, onto the food. The starters for us were the creamy garlic prawns (wife) and duck spring rolls (myself). My wife couldn't stop banging on about how great her starter was - prawns were perfectly cooked (not rubbery in the slightest). Rice was slightly overcooked by my palate but perfect for her. My spring rolls were quite OK and I'll sure take that sweet chilli and soy combination idea for a future dipping sauce. Mains were chicken schnitzel, vegies and chips, with gravy (wife) and 500gm rump (medium rare), pepper sauce, salad and chips (myself). She enjoyed her schnitzel, but felt the vegies were just about raw (and we generally enjoy lightly steamed vegies at home). I was pleasantly surprised with my steak. Most pubs in Toowoomba are supplied from a notorious wholesale meat vendor and their steaks are subsequently sub par. My steak was slightly on the dry side but cooked perfectly medium rare and had a great texture for a rump. The salad was not overdressed and the chips were good. Sauce appeared to be a generic product with a bit of pepper added. It will be interesting to see what this place will transform into over the coming months and years.
Kathryn BeanhamKathryn Beanham
The Gowrie Road Hotel has a great, relaxed atmosphere. If you are a previous regular, do yourself a favour and revisit the original "Front Bar". Same kitchen staff that have been upskilled by Falveys Training. Good authentic mash with a hint of residual texture. Flavoured with butter and cream. Hand mashed like mum used to do in a hurry after work. No added powdered potato starch, awesome! Beer is more expensive than the Stock Hotel I think the photos speak for themselves. Very pleased with the last photo of the Norfolf Island Pine in the background through the WWII frosted windows. Classic history and the best ever reno that has maintained the old school memories, atmosphere and Charm Congrats
prabesh bajracharyaprabesh bajracharya
I had planned to check this place out for sooo long n finally went for dinner on Monday night which was so wonderful. Saw their ads on members price n joined as member which was super easy after filling up a quick form n u get the members price which is such a bargain. Highly recommend being a member here. Garlic breads were spot on. Very hot n so flavourful. Peking duck spring rolls is a must try. Fettuccine carbonara with the cheese on top with creamy sauce was to die for. Serving staff n bar staff were all very welcoming. Has enough indoor dine in space for events as well. Parking is plenty here n much easier to find. A must try place n definitely coming back.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Queensland

Find a cozy hotel nearby and make it a full experience.

Simply put - this is an honest pub feed featuring unpretentious pub food. The Gowrie Road is a local landmark. Featuring many of the same features as my house actually - curves reminiscent of Art Deco, asbestos ceilings and likely some gorgeous floorboards if that horrid carpet was lifted. Service was great, especially for a pub marketing in this area. Two standouts were the young blonde at the bar and the older bloke with a vague viking appearance (could have been the duty manager by his actions). Everyone was punching above their weight and assisting each other - a delight to witness whilst dining. I believe a brigade of three was operating the kitchen. Anyway, onto the food. The starters for us were the creamy garlic prawns (wife) and duck spring rolls (myself). My wife couldn't stop banging on about how great her starter was - prawns were perfectly cooked (not rubbery in the slightest). Rice was slightly overcooked by my palate but perfect for her. My spring rolls were quite OK and I'll sure take that sweet chilli and soy combination idea for a future dipping sauce. Mains were chicken schnitzel, vegies and chips, with gravy (wife) and 500gm rump (medium rare), pepper sauce, salad and chips (myself). She enjoyed her schnitzel, but felt the vegies were just about raw (and we generally enjoy lightly steamed vegies at home). I was pleasantly surprised with my steak. Most pubs in Toowoomba are supplied from a notorious wholesale meat vendor and their steaks are subsequently sub par. My steak was slightly on the dry side but cooked perfectly medium rare and had a great texture for a rump. The salad was not overdressed and the chips were good. Sauce appeared to be a generic product with a bit of pepper added. It will be interesting to see what this place will transform into over the coming months and years.
Jon Albiez

Jon Albiez

hotel
Find your stay

Affordable Hotels in Queensland

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The Gowrie Road Hotel has a great, relaxed atmosphere. If you are a previous regular, do yourself a favour and revisit the original "Front Bar". Same kitchen staff that have been upskilled by Falveys Training. Good authentic mash with a hint of residual texture. Flavoured with butter and cream. Hand mashed like mum used to do in a hurry after work. No added powdered potato starch, awesome! Beer is more expensive than the Stock Hotel I think the photos speak for themselves. Very pleased with the last photo of the Norfolf Island Pine in the background through the WWII frosted windows. Classic history and the best ever reno that has maintained the old school memories, atmosphere and Charm Congrats
Kathryn Beanham

Kathryn Beanham

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Queensland

Find a cozy hotel nearby and make it a full experience.

I had planned to check this place out for sooo long n finally went for dinner on Monday night which was so wonderful. Saw their ads on members price n joined as member which was super easy after filling up a quick form n u get the members price which is such a bargain. Highly recommend being a member here. Garlic breads were spot on. Very hot n so flavourful. Peking duck spring rolls is a must try. Fettuccine carbonara with the cheese on top with creamy sauce was to die for. Serving staff n bar staff were all very welcoming. Has enough indoor dine in space for events as well. Parking is plenty here n much easier to find. A must try place n definitely coming back.
prabesh bajracharya

prabesh bajracharya

See more posts
See more posts

Reviews of Falvey's Gowrie Road Hotel

4.2
(234)
avatar
4.0
1y

Simply put - this is an honest pub feed featuring unpretentious pub food.

The Gowrie Road is a local landmark. Featuring many of the same features as my house actually - curves reminiscent of Art Deco, asbestos ceilings and likely some gorgeous floorboards if that horrid carpet was lifted.

Service was great, especially for a pub marketing in this area. Two standouts were the young blonde at the bar and the older bloke with a vague viking appearance (could have been the duty manager by his actions). Everyone was punching above their weight and assisting each other - a delight to witness whilst dining. I believe a brigade of three was operating the kitchen.

Anyway, onto the food. The starters for us were the creamy garlic prawns (wife) and duck spring rolls (myself). My wife couldn't stop banging on about how great her starter was - prawns were perfectly cooked (not rubbery in the slightest). Rice was slightly overcooked by my palate but perfect for her. My spring rolls were quite OK and I'll sure take that sweet chilli and soy combination idea for a future dipping sauce.

Mains were chicken schnitzel, vegies and chips, with gravy (wife) and 500gm rump (medium rare), pepper sauce, salad and chips (myself). She enjoyed her schnitzel, but felt the vegies were just about raw (and we generally enjoy lightly steamed vegies at home).

I was pleasantly surprised with my steak. Most pubs in Toowoomba are supplied from a notorious wholesale meat vendor and their steaks are subsequently sub par. My steak was slightly on the dry side but cooked perfectly medium rare and had a great texture for a rump. The salad was not overdressed and the chips were good. Sauce appeared to be a generic product with a bit of pepper added.

It will be interesting to see what this place will transform into over the coming...

Ā Ā Ā Read more
avatar
1.0
1y

I have been a reasonably regular patron of this pub for well over 10 years and my visit on the 2/1/24 will sadly be my last. The pub has come under new ownership and either the owner has a half cooked idea or the ideas they've decided to implement come from an individual with a complete lack of business management experience. The Gowrie Road Hotel was a favourite of mine because of the warm atmosphere, large menu with well priced meals and complementary chicken wings and activity packs for children. These ideas have been abandoned in favour of a tiny menu featuring meals that are double the price they once were, yet are also half the size. The food was ok, but for the $70 I spent on two adults and two kids meals I would have expected far more.

Tvs and decorations have been ripped off the walls, leaving a mess behind. Perhaps don't open halfway through a renovation?

If the future of the gowrie is to charge as much as possible for as little food as possible in order to increase profit margins then I can only hope people come to their senses and abandon this pub as I have done, and, if the rumours are true, avoid any other businesses this...

Ā Ā Ā Read more
avatar
1.0
1y

I used to go to the Gowrie Road Hotel twice a week before it changed to the new owners. The food was consist, well priced, well sized, and the service was great.

Tonight, under the new management, I waited an hour for a schnitzel, with the most meagre amount of chips and salad possible, and a serving of rancid cold hollandaise sauce. The place smells mouldy, with rotting wood in the interior, and the bathrooms were disgusting, the cleaning standards have been dropped severely. A customary wing used to be always served under the previous owners, a nice gesture that has now been replaced with a tacky ā€œif we don’t ask you for garlic bread with your order than you get it freeā€ and pub membership pricing on food. The sauce station, with Worcester, tomato, bbq, and other sauces is also gone as is alcohol free beer. The only redeeming feature were the service staff and owners who, despite these shortcomings, are quite nice.

I can only hope that with so many steps back the new owner changes tactic or sells on. At least there is still the Newtown Hotel, owned by the former family, for the former...

Ā Ā Ā Read more
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