Rick’s Artisan Pies & Sourdough — Restaurant in Queensland

Visited around 8am during the week and though a few other customers, we were served almost instantly and luckily hadn’t had to queue. The display of pies especially, though also cakes and other goodies, is extensive. If I were a pie eater (at 8am?!🤣) then I would’ve opted for one as they had great appeal. I have also heard they do a prawn & snapper fish pie here which is the nuts so perhaps I’ll pop back in another time to grab one of those.

I wanted to pop in here for a while as my partner had been going on about it and I was not disappointed. A really beautiful bakery offering delectable treats of all kinds. I tried the Ham & Cheese Croissant and partner had a brekkie wrap with bacon eggs and salad (both heated up). The croissant was golden, plump and crunchy in all the right ways. The cheese that resided inside was rich and creamy, accompanying the thick cuts of butchers ham perfectly. Delicious to say the least. Coffee was also on point. Partner finished his wrap in all of about 3 seconds so I wasn’t able to photograph it but given he ate it the way he did, I’d say it was also very nice.

Parking is scarce with maybe 2/3 spaces right out front so that may be an issue but it’s a bakery, you likely won’t be waiting long for a spot or have any problems parking briefly alongside the...

There are some epic bakeries around Northern Sunny coast. like Coolum's German bakery (jam donuts) and Noosa's Tanglewood (jam donuts). But Ricks takes the cake... and the pie... the danishes... and the wraps... They really are the best / peerless in terms of quality, range, price, service and consistency. And they haven't faltered since they opened. When was it? Anyhow every day its the same excellence. If they don't have what you want, (unlikely) because you've turned up after all the wised up locals (most likely), you're still guaranteed to find something either comparable or outside your comfort zone, which will blow your mind and taste buds! Only downside to the joint.... is it's so damn popular! the lunchtime queue, looks as if rick is are giving away iphones with every purchase. But can hardly blame them for my late lunching and disorganization. Meanwhile to top it off, the service is warm and friendly, despite the pressure and demands these amazing employees are working under. In very little elbow room. Everyone is on onto it. Getting your order right, and you on your way promptly, without feeling abrupt or cold. The pick of the litter round Noosaville. This place is well more than 5 stars....

Fantastic customer service. Great coffee. I got an iced mocha ✨✨✨✨✨ very happy with it. Aside from the inconvenience of the location (hot tip: park in the street behind and you can walk up into Rick's apparently instead of parking at the servo), this is an incredibly tasty spot to find! Bit of a hidden gem in some ways, I found the food absolutely delicious. We had the Angus mince pie, and chunky steak pie. No sauce needed (first time in my life!) they were made THAT well. Next on the list is the peppery ones (either Shiraz or creamy, both divine I have it on good report)!! We also grabbed a sweet potato and pumpkin Danish which was I thought a bit unique and really tasty. The mini jam ball donut called to my tastebuds and in a few bites I was wowed by the jam, heavenly. The real superstar from this bakery is their fruit bread and I adore this sliced up then frozen 2 slices at a time to enjoy later in the toaster. Best fruit bread ever. Just all round happiness in dough form. Thanks Rick's, we...