Oceanviews Chinese & Vietnamese Asian Cuisine — Restaurant in Sydney

Wouldn't return to this place. The food tastes good, but the serving sizes are very small (when we ordered a satay beef, we got 80% onions and beans and 20% beef on the plate). We waited about 45 minutes for entrees, and another 45 minutes after that for the first of our mains. The mains were so slow coming out that each time they brought another main out we had finished the first. We went there on a voucher we got from a website, and were told it didn't include drinks, and so we ordered juice, and were told about an hour into our meal that actually soft drinks were free with our voucher so we had to pay for our juice. Bad service, sooo slow, and not enough food. Overall the food does taste good, but not sure if it's worth...

This was possibly the worst food I have eaten in Sydney! The “fish cakes” (pictured) were virtually hollow with tiny pieces of a mucus like substance inside, inedible! The main course was “barramundi”. I have eaten barramundi many times, this was not it. It was most likely fresh water basa. Badly cooked, slimy, oily and most unpleasant. When I politely said that I couldn’t eat this food and I did not want to proceed with the next course, they complained that It had already been cooked and tried to convince me to take it with me. To avoid a scene I reluctantly agreed to pay $49 for what had been served so far. My partner and I then left. This restaurant is a disgrace, avoid...

While the food is always really good, the service is usually bad. It wasn't different this time either, only the service was worse than normally. By the time we got the first dish on the table, we still didn't get plates, cutlery, glasses or water. We had to to remind them a few minutes later that we had a reason why we still didn't eat. Finally we got some folks but no spoons at all which without it was hard to serve rice or share the meals to the plates.

The chicken noodle soup, the sizzling duck and Mongolian lamb were excellent.

We should have slipped the dessert, the fried ice cream with the artificial sauce...