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Scorchers — Restaurant in Tasmania

Name
Scorchers
Description
Nearby attractions
Nearby restaurants
Nearby hotels
Orford Prosser Holiday Units
Prosser Holiday Units, 2 Charles St, Orford TAS 7190, Australia
Orford Blue Waters Hotel
28 Tasman Hwy, Orford TAS 7190, Australia
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Scorchers things to do, attractions, restaurants, events info and trip planning
Scorchers
AustraliaTasmaniaScorchers

Basic Info

Scorchers

Scorchers on Prosser, 1 Esplanade, Orford TAS 7190, Australia
4.0(235)
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Ratings & Description

Info

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Phone
+61 3 6257 1033
Website
scorchersonprosser.com.au

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Featured dishes

View full menu
Bacon & Eggs-Your Way
Choose how you would like your eggs
Egg & Bacon Roll
In a focaccia bun 2 pastured eggs with smokey bacon
Garlic
Tomato base, garlic, herbs, mozzarella
Margherita
Tomato base, fresh tomato, basil, mozzarella
Supreme
Tomato base, hot salami, ham, red onion, capsicum, olives, mushrooms, mozzarella

Reviews

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Reviews of Scorchers

4.0
(235)
avatar
5.0
13y

A river relaxing Pizza Cafe Gallery. The Scorcher by the river Pizza Cafe, is just off the highway, beside the bridge. Great location, with commanding views across the river, boats, houses, bush and bay. The building is light filled bright, and modern. Attractive local art adorns the walls. In true Italian style, deli products, local wine are displayed for sale. Adorable Tasmanian hand made Teddy Bears, also displayed. Outside in front of the building a purpose designed shaded Al Fresco area. All creating an inviting ambience. We chose from an excellent Italian styled menu. Shared an entree Pasta, Shane's Special, Tiger prawns, local scallops, mushroom, bacon & garlic in a tomato & cream sauce. The serving was generous and very appetizing. Two wood fired pizza's, A venison calzone with plum and pepper berry relish, slices of smoked venison, red onion, mushroom and Camembert cheese, plus a Spring Bay Seafood, pizza with tomato relish, baby spinach, local spring bay scallops & smoked mussels, bacon and tasty cheese. Both of these pizza's would have to be up there with Italy's best, in Orford, amazing. All greens and seafood were sourced locally, along with the recommended accompanying wines. An absolute Tasmanian culinary experience. We finished with two fabulous sweet dishes, a rocky road calzone and a sticky date pudding. On leaving we were totally satisfied, with a full appreciation of the total experience this Cafe,...

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5.0
1y

I gotta admit, I was a little nervous going to Scorchers having read some of the reviews. But the tide seemed to have turned with the new owners so thought I’d give it a go. And I am SO glad I did!!

We booked for 5:30pm and ended up turning up half an hour early, but were met with smiles and acceptance even if this may have caused inconvenience. We had asked if sitting outside was ok as we were travelling with our dogs, and they could not have been more accomodating… there were even free dog treats on offer and water bowls. They were friendly with our two boys, and were so lovely and welcoming.

We ordered two pizzas (one large supreme and one small margarita), garlic bread and Greek salad, and were STUFFED. We ended up giving the dogs about half of the food cause we were so full!! It was all tasty, straight out of the oven (except the salad lol), and left us full and happy.

Sometimes Tassie hospitality gets a (deserved) serve as us locals can be a bit… direct. But the people at Scorchers were friendly, enjoyed conversation, open, and made us feel so welcome....

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2.0
2y

Visited scorches pizza in Orford with my family after hearing great things from friends so had to try. Only to be let down! 😢 We were welcomed an seated which was lovely. But ended up waiting for over 40mins,for 2 pizzas! We weren't offered complimentary water to have at the table which clearly was available. We then continued to wait as other patrons who arrived were served there meals before us clearing there own tables,which were vacated by previous patrons also were served there meals first. When we finally received our pizzas the margarita pizza we got was over powered by garlic which I thought was strange as i didnt order the garlic pizza!? An the barbecue chicken pizza we got was well over cooked! The cheese was non existent? "Burnt!"an the chicken looked like cottage cheese? I do wish I had received the type of pizza's my friend's had told us about but today, I feel they really drop the ball on this one especially for the...

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Posts

Elliott T.Elliott T.
After a full day of hiking with my friends, we happened to come across this place, & to our delight, were in for a treat on multiple fronts. We were very hungry, & also desiring an alcoholic beverage — both of which they didn’t disappoint. We ordered some pizzas, carbonara, both salads, fries, & wine. The curly chips were the highlight (even though everything was good, & yes I tried everything my friends ordered 😋). We loved how soft the inside of the chips were & the slightly spicy lime aioli sauce was to die for. The atmosphere is nice & the staff very friendly. They did forget to bring out our chips, but upon reminding them they were apologetic & quick to correct. If I’m back in the area again I’ll look forward to returning for a bite & relaxed atmosphere to recharge. Thanks girls!
matt. laurunmatt. laurun
Scorchers is finally good again! The new management has made the menu similar to how it was when it first opened - good pizzas, simple dishes, local ingredients, very tasty. If you had a bad experience here in the past seven or so years (like most tourists and residents after Shane's family sold Scorchers), give it another go. The new owners are very nice and are doing a great job with quality. Great to have a nice restaurant back in town. The only feedback I'd have is a rebrand and restart of the social media pages. There are heaps of negative reviews and experiences from people who ate there when the menu was a mile long, and the food/service/staff attitude was awful. It's not like that anymore - let people know that!
Isobel DunbabinIsobel Dunbabin
We were overwhelmingly impressed by how good Scorchers is now! The staff were very friendly and helpful, and the fish and chips especially were the best I've had in ages - beautifully moist flathead and impossibly crispy batter, with delicious crunchy chips and a yum lime and chilli aioli (with some actual heat to it) on the side. We couldn't finish the pizza as the fish and chips serving was so generous, but the base was beautifully thin with the perfect amount of topping - very much looking forward to eating the rest for dinner tomorrow night! Ignore the old reviews from when it was under the previous management - the team at Scorchers now definitely deserve five stars!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Tasmania

Find a cozy hotel nearby and make it a full experience.

After a full day of hiking with my friends, we happened to come across this place, & to our delight, were in for a treat on multiple fronts. We were very hungry, & also desiring an alcoholic beverage — both of which they didn’t disappoint. We ordered some pizzas, carbonara, both salads, fries, & wine. The curly chips were the highlight (even though everything was good, & yes I tried everything my friends ordered 😋). We loved how soft the inside of the chips were & the slightly spicy lime aioli sauce was to die for. The atmosphere is nice & the staff very friendly. They did forget to bring out our chips, but upon reminding them they were apologetic & quick to correct. If I’m back in the area again I’ll look forward to returning for a bite & relaxed atmosphere to recharge. Thanks girls!
Elliott T.

Elliott T.

hotel
Find your stay

Affordable Hotels in Tasmania

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Scorchers is finally good again! The new management has made the menu similar to how it was when it first opened - good pizzas, simple dishes, local ingredients, very tasty. If you had a bad experience here in the past seven or so years (like most tourists and residents after Shane's family sold Scorchers), give it another go. The new owners are very nice and are doing a great job with quality. Great to have a nice restaurant back in town. The only feedback I'd have is a rebrand and restart of the social media pages. There are heaps of negative reviews and experiences from people who ate there when the menu was a mile long, and the food/service/staff attitude was awful. It's not like that anymore - let people know that!
matt. laurun

matt. laurun

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

We were overwhelmingly impressed by how good Scorchers is now! The staff were very friendly and helpful, and the fish and chips especially were the best I've had in ages - beautifully moist flathead and impossibly crispy batter, with delicious crunchy chips and a yum lime and chilli aioli (with some actual heat to it) on the side. We couldn't finish the pizza as the fish and chips serving was so generous, but the base was beautifully thin with the perfect amount of topping - very much looking forward to eating the rest for dinner tomorrow night! Ignore the old reviews from when it was under the previous management - the team at Scorchers now definitely deserve five stars!
Isobel Dunbabin

Isobel Dunbabin

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