Two Doors Down Cafe — Restaurant in Tasmania

Please do not go here if you are a decaf drinker. All we wanted to buy was coffee and cake takeaway. They said that they did not do decaf! So, instead of going to another cafe, we said that we could supply our own and went back to the campervan to get my coffee. The young people at the counter seemed very inexperienced and the young guy kept saying "I've never done decaf before" as if it was something totally different. I said that you fill it and tamper it the same as caffeinated and asked for a long black. When I received the coffee, it was really weak and they complained and said that the coffee got stuck in the machine. I use my decaf coffee with my expresso machine all the time at home and, if it is tampered properly, the coffee does not get trapped. Again, he kept saying that he had never done decaf before as if it was something exotic and not just coffee that is done exactly the same way. We were going to buy something nice from their cabinet, but due to the service, we decided against it. The owner did supply the hot water for free as we were also using...

I stopped by this café the first day and said hi to the cashier. She just kind of dead eyed stared me, so I asked for a carrot cake, and moved on. The carrot cake was great, so the next day I came by asked for an ices latte. again, same cashier, but this time it took 18 minutes to get a latte. Finally I went to get a refund because I was waiting so long she said oh we are working on it now, but we only have one small ice cube. I was pretty upset there was no “sorry you had to wait so long” nothing, just gave me a refund. Also, I had made the mistake of giving them a tip. So I would highly not recommend coming back here And they had six people working that day. Four people upfront, with cashier and three barristas and they couldn’t manage to get a latte out which was premade basically espresso was already pulled and then a squirt bottle. Recommend somewhere...

The only reason they get two stars is because the coffe was good. We both ordered smashed avo and feta on toast, poached egg on top, my partner had bacon as well. The shepherd avo was not ripe, so the bread was covered in chunks of mostly inedible hard pieces of avo, a couple of small lumps of feta. My poached egg yolk was broken and my partner’s serve of bacon was small and rock hard like the bread. The waitress slapped the plates on the table, grunted and stormed away. It was like a scene from Faulty Towers.

Derby itself is beautiful just don’t eat...