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Blend Cafe and Pizza Bar — Restaurant in Western Australia

Name
Blend Cafe and Pizza Bar
Description
Wood-fired pizza, steaks & seafood platters served in a lively all-day cafe with kitschy decor.
Nearby attractions
Kadidjiny Park
70-72 Kitchener Rd, Melville WA 6156, Australia
Nearby restaurants
Delicious Fingers
350 Marmion St, Melville WA 6156, Australia
The Turban
Unit 3/248 Stock Rd, Melville WA 6156, Australia
JM Burgers Willagee
1/75 Leach Hwy, Willagee WA 6156, Australia
Nearby hotels
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Blend Cafe and Pizza Bar things to do, attractions, restaurants, events info and trip planning
Blend Cafe and Pizza Bar
AustraliaWestern AustraliaBlend Cafe and Pizza Bar

Basic Info

Blend Cafe and Pizza Bar

356 Marmion St, Melville WA 6156, Australia
4.3(455)
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Ratings & Description

Info

Wood-fired pizza, steaks & seafood platters served in a lively all-day cafe with kitschy decor.

attractions: Kadidjiny Park, restaurants: Delicious Fingers, The Turban, JM Burgers Willagee
logoLearn more insights from Wanderboat AI.
Phone
+61 8 9317 4400
Website
blendcafe.au

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Featured dishes

View full menu
dish
Crazy Waffle
dish
Vegan Brekky Board
dish
Blend's Famous Steak Sandwich
dish
Chicken Caesar Salad
dish
Nourishing Bowl
dish
Chicken Parmigiana
dish
Gamberi Aglio Olio
dish
Hot Porridge
dish
Classic Carbonara
dish
Chicken Caesar Salad
dish
Chicken Parmigiana
dish
Gamberi Aglio Olio
dish
Classic Carbonara
dish
Seafood Ravioli
dish
Warm Chocolate Brownie

Reviews

Nearby attractions of Blend Cafe and Pizza Bar

Kadidjiny Park

Kadidjiny Park

Kadidjiny Park

4.6

(313)

Open until 12:00 AM
Click for details

Things to do nearby

Candlelight: Christmas Movie Soundtracks
Candlelight: Christmas Movie Soundtracks
Sat, Dec 20 • 6:30 PM
601 Hay St, Perth WA, Australia, 6000
View details
Titanic. The Human Story
Titanic. The Human Story
Wed, Dec 17 • 10:00 AM
30 Beaufort Street, Perth, 6000
View details

Nearby restaurants of Blend Cafe and Pizza Bar

Delicious Fingers

The Turban

JM Burgers Willagee

Delicious Fingers

Delicious Fingers

4.3

(222)

Click for details
The Turban

The Turban

4.4

(217)

Click for details
JM Burgers Willagee

JM Burgers Willagee

4.6

(170)

$

Click for details
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Posts

Bill QuinnBill Quinn
Could have sworn on a stack of Harry Potter novels that I'd left a review here. Maybe it was on Trip Advisor or Farcebook. Dunno. Anyhoo, I love this place for so many reasons: - Reminds me of my grandmas' houses; one in Guildford, one in Baulko. - The staff are massively diverse, intersting, fascinating people. For me, a hospo nirvana. Not that I need to have life-changing dialogues with all of them, but if it's quiet, slow and calm, we have a chat, a laugh, a sing, and even a dance. You could write a script for a play, film, TV show, ditty, album, song cycle, radio trilogy in five parts just by going in for a pot of peppermint tea and a glass of Blatherer Cab Sav. Raconteur, I mean. I'm the blatherer. - The location. Free parking, right next to the 915 and 114 bus stops, right on - or rather, off Marmion Streets, in between Redwood and Williams. A short-ish stroll down from Canning Hwy - short-ish, as in maybe 20mins. I mean, today it's not too bad (for me). 28⁰C feels like 30⁰C. So a bit chilly at times. Extreme UV (11), winds 21km/h from the... can't tell. Gusting about a bit. 67⁰C humidity. I'm wearing dodgy old flip flops, and doing that walk today would have me face-planting into the foot path. Foot bath. I did that other review on my old work phone that I found yesterday morning in my foot bath. True story. - The music. Holy snaffing <<bat>> schnitzel, Kat Whoa Man. I've just fallen down a massive rabbit hole following the thread of two songs. One is the South American original arrangement of a song in Spanish that was anglicised and popularised by a duo called Tom And Gerry. The other is a traditional Irish tune/song from... dunno. Donkey's. Maid Of The County Down. I tried to sing along, but I was flopping, flailing, flapping my gums about and missing every lyric. So I shazam-ed it and now I have to go buy some Santiano music and learn this song from the lands of my forefathers and fivemothers, and learn to sing it in German. Mädchen von Haithabu. Mit Santiano. And I know it's on Leo Rojas Mix on the awful, money-grubbing, musician-dissing Spotty Hi Fi. Meanwhile... I've just downloaded some Leo Rojas pronounced Row-Haas. Or according to the boss person here at Blend, Leo Rogers. You know what? It might be his real name. Just like I'm Bill Thegh Maiy-Tee Quinn. I think we're done. I came in here for tea and a whine. A smoke and a pancake. A bung and a blitz. Cigar and a stroopwafel. Blunt and a strawberry shortcake. And I've worked so hard on this now that it's lunchtime, which a specifically non-specific time descriptor. It's half-past a hair, a freckle, and two weirdly parallel, unequal length, separately made scratches on the back of my hand. So I'll have my bangers and mash then playtime is over. Time to go back to work. Short version: Awwww, yeeeeaahhh. Blend? They's firkin awwwwesummm. Ehhhhgudizz Blend? 🤔😲😳 ✌️👍🤎❤️💛🖤❤️‍🔥💋🫂🗣️👣👄👃👂🎵🎶🎼
Flower PowerFlower Power
August 2025 update Still the best! They are consistent with producing amazing meals. Very fresh, tasty and presentable. Really one of the best in Perth! We love it and we continue to return and bring families and friends. The review below was my original review few years back. _____________ This cafe deserves to be recognised more by the locals and visitors. It is such an amazing experience every time I visit. The menu have so much to choose from, and each meals are all so creatively prepared, while your taste buds will be pleased. The staff are all friendly and make you feel welcome. Their menu are all unique and original, and the presentation and taste will not disappoint you. We come here all the time, when we have family guests this is where we take them too. My favourite is the Moroccan breakfast with toasted Ciabata. The meatballs are so juicy complimented by savoury tomato Moroccan spice based sauce with feta cheese. We also had creamy porridge with berries and orange fruit compotes. Also my favourite and best spiced chai latte in large pot. The cardamom and fennel tastes so nice with black Oolong tea, honey, spice and milk. Yummy!
FranceFrance
Really good. Had the Vienna Hot Chocolate and the Morning in Cyprus dish and it was amazing. You can ask for gf bread as well. The owner (I think) very friendly, staff was good. Forgot to take a pic of the breakfast! It was pretty, not just delicious. Interesting bits and bobs on the walls too. --- 9 months later and I had the opportunity to visit again, coffee and food just as great as the first time. The omelet was delicious and the GF bread actually tastes like bread. We ate outside, it was really pleasant. ---- Update 23/2/2023 Keto breakfast served with scotch fillet, charred broccoli, chorizo, poached egg, smashed avocado, chimichurri and crushed macadamia: absolutely delicious! It was such a great surprise to find an actual KETO dish on the menu, not one I had to "make up" from bits and pieces, or ordering this without that, etc.
See more posts
See more posts
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Find your stay

Pet-friendly Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

Could have sworn on a stack of Harry Potter novels that I'd left a review here. Maybe it was on Trip Advisor or Farcebook. Dunno. Anyhoo, I love this place for so many reasons: - Reminds me of my grandmas' houses; one in Guildford, one in Baulko. - The staff are massively diverse, intersting, fascinating people. For me, a hospo nirvana. Not that I need to have life-changing dialogues with all of them, but if it's quiet, slow and calm, we have a chat, a laugh, a sing, and even a dance. You could write a script for a play, film, TV show, ditty, album, song cycle, radio trilogy in five parts just by going in for a pot of peppermint tea and a glass of Blatherer Cab Sav. Raconteur, I mean. I'm the blatherer. - The location. Free parking, right next to the 915 and 114 bus stops, right on - or rather, off Marmion Streets, in between Redwood and Williams. A short-ish stroll down from Canning Hwy - short-ish, as in maybe 20mins. I mean, today it's not too bad (for me). 28⁰C feels like 30⁰C. So a bit chilly at times. Extreme UV (11), winds 21km/h from the... can't tell. Gusting about a bit. 67⁰C humidity. I'm wearing dodgy old flip flops, and doing that walk today would have me face-planting into the foot path. Foot bath. I did that other review on my old work phone that I found yesterday morning in my foot bath. True story. - The music. Holy snaffing <<bat>> schnitzel, Kat Whoa Man. I've just fallen down a massive rabbit hole following the thread of two songs. One is the South American original arrangement of a song in Spanish that was anglicised and popularised by a duo called Tom And Gerry. The other is a traditional Irish tune/song from... dunno. Donkey's. Maid Of The County Down. I tried to sing along, but I was flopping, flailing, flapping my gums about and missing every lyric. So I shazam-ed it and now I have to go buy some Santiano music and learn this song from the lands of my forefathers and fivemothers, and learn to sing it in German. Mädchen von Haithabu. Mit Santiano. And I know it's on Leo Rojas Mix on the awful, money-grubbing, musician-dissing Spotty Hi Fi. Meanwhile... I've just downloaded some Leo Rojas pronounced Row-Haas. Or according to the boss person here at Blend, Leo Rogers. You know what? It might be his real name. Just like I'm Bill Thegh Maiy-Tee Quinn. I think we're done. I came in here for tea and a whine. A smoke and a pancake. A bung and a blitz. Cigar and a stroopwafel. Blunt and a strawberry shortcake. And I've worked so hard on this now that it's lunchtime, which a specifically non-specific time descriptor. It's half-past a hair, a freckle, and two weirdly parallel, unequal length, separately made scratches on the back of my hand. So I'll have my bangers and mash then playtime is over. Time to go back to work. Short version: Awwww, yeeeeaahhh. Blend? They's firkin awwwwesummm. Ehhhhgudizz Blend? 🤔😲😳 ✌️👍🤎❤️💛🖤❤️‍🔥💋🫂🗣️👣👄👃👂🎵🎶🎼
Bill Quinn

Bill Quinn

hotel
Find your stay

Affordable Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
August 2025 update Still the best! They are consistent with producing amazing meals. Very fresh, tasty and presentable. Really one of the best in Perth! We love it and we continue to return and bring families and friends. The review below was my original review few years back. _____________ This cafe deserves to be recognised more by the locals and visitors. It is such an amazing experience every time I visit. The menu have so much to choose from, and each meals are all so creatively prepared, while your taste buds will be pleased. The staff are all friendly and make you feel welcome. Their menu are all unique and original, and the presentation and taste will not disappoint you. We come here all the time, when we have family guests this is where we take them too. My favourite is the Moroccan breakfast with toasted Ciabata. The meatballs are so juicy complimented by savoury tomato Moroccan spice based sauce with feta cheese. We also had creamy porridge with berries and orange fruit compotes. Also my favourite and best spiced chai latte in large pot. The cardamom and fennel tastes so nice with black Oolong tea, honey, spice and milk. Yummy!
Flower Power

Flower Power

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Western Australia

Find a cozy hotel nearby and make it a full experience.

Really good. Had the Vienna Hot Chocolate and the Morning in Cyprus dish and it was amazing. You can ask for gf bread as well. The owner (I think) very friendly, staff was good. Forgot to take a pic of the breakfast! It was pretty, not just delicious. Interesting bits and bobs on the walls too. --- 9 months later and I had the opportunity to visit again, coffee and food just as great as the first time. The omelet was delicious and the GF bread actually tastes like bread. We ate outside, it was really pleasant. ---- Update 23/2/2023 Keto breakfast served with scotch fillet, charred broccoli, chorizo, poached egg, smashed avocado, chimichurri and crushed macadamia: absolutely delicious! It was such a great surprise to find an actual KETO dish on the menu, not one I had to "make up" from bits and pieces, or ordering this without that, etc.
France

France

See more posts
See more posts

Reviews of Blend Cafe and Pizza Bar

4.3
(455)
avatar
5.0
2y

Could have sworn on a stack of Harry Potter novels that I'd left a review here. Maybe it was on Trip Advisor or Farcebook. Dunno.

Anyhoo, I love this place for so many reasons:

Reminds me of my grandmas' houses; one in Guildford, one in Baulko.

The staff are massively diverse, intersting, fascinating people. For me, a hospo nirvana. Not that I need to have life-changing dialogues with all of them, but if it's quiet, slow and calm, we have a chat, a laugh, a sing, and even a dance.

You could write a script for a play, film, TV show, ditty, album, song cycle, radio trilogy in five parts just by going in for a pot of peppermint tea and a glass of Blatherer Cab Sav. Raconteur, I mean. I'm the blatherer.

The location. Free parking, right next to the 915 and 114 bus stops, right on - or rather, off Marmion Streets, in between Redwood and Williams. A short-ish stroll down from Canning Hwy - short-ish, as in maybe 20mins. I mean, today it's not too bad (for me). 28⁰C feels like 30⁰C. So a bit chilly at times. Extreme UV (11), winds 21km/h from the... can't tell. Gusting about a bit. 67⁰C humidity.

I'm wearing dodgy old flip flops, and doing that walk today would have me face-planting into the foot path. Foot bath. I did that other review on my old work phone that I found yesterday morning in my foot bath. True story.

The music. Holy snaffing schnitzel, Kat Whoa Man. I've just fallen down a massive rabbit hole following the thread of two songs. One is the South American original arrangement of a song in Spanish that was anglicised and popularised by a duo called Tom And Gerry.

The other is a traditional Irish tune/song from... dunno. Donkey's. Maid Of The County Down. I tried to sing along, but I was flopping, flailing, flapping my gums about and missing every lyric. So I shazam-ed it and now I have to go buy some Santiano music and learn this song from the lands of my forefathers and fivemothers, and learn to sing it in German.

Mädchen von Haithabu. Mit Santiano. And I know it's on Leo Rojas Mix on the awful, money-grubbing, musician-dissing Spotty Hi Fi. Meanwhile... I've just downloaded some Leo Rojas pronounced Row-Haas. Or according to the boss person here at Blend, Leo Rogers. You know what? It might be his real name. Just like I'm Bill Thegh Maiy-Tee Quinn.

I think we're done. I came in here for tea and a whine. A smoke and a pancake. A bung and a blitz. Cigar and a stroopwafel. Blunt and a strawberry shortcake.

And I've worked so hard on this now that it's lunchtime, which a specifically non-specific time descriptor. It's half-past a hair, a freckle, and two weirdly parallel, unequal length, separately made scratches on the back of my hand.

So I'll have my bangers and mash then playtime is over. Time to go back to work.

Short version: Awwww, yeeeeaahhh. Blend? They's firkin awwwwesummm. Ehhhhgudizz Blend?...

   Read more
avatar
2.0
3y

Bit of a disappointing dinner here tonight. I’m a big fan of the restaurant and I’ve had many happy breakfast and brunches. The whole family turned out for a dinner and we were excited to eat the food. Unfortunately my partner’s meal was not even put through the kitchen and so it did not come out and they were confirming his order at the same time that the rest of us were being given our food and eating it. At that same time my partner ordered a pint of beer and I suggested that it should be on the house given that his meal had not even been put through to the kitchen. The owner came over and confirmed that the pint would be on the house. Later when the missing food arrived he came and reiterated and said this would be on the house and gesticulated towards the table and we assumed that the late meal would also be complementary, as this had already been confirmed for the beer. At the same time the owner offered us dessert, giving us the distinct impression that this would also be on the house. I ordered two desserts for the children. When I went to pay all of the food was on the bill and only the pint was missing. I didn’t feel like raising it at the time but in the car we all discussed that we believed he had said the late meal would be free and at least had indicated that the desserts might be, although we weren’t sure about that. When I phoned the owner to query this he was very insistent that he had only wanted to make the beer free and could not get off the phone fast enough. I believe that if a restaurant spoils your dining experience by sending out one meal after everybody has finished then that meal should be free as a...

   Read more
avatar
3.0
11y

It kills me to have to do this. I wanted to give 4 stars, but the latest visit just really dampened the mood. I've been to Blend with the missus about 4-5 times, and each time have been great, the food has always been delicious and plentiful and though some people have said the prices here are a bit on the steeper end I think the quality has always justified the prices.

However, heed my warning. Do NOT get the scotch fillet (aka Rib Eye). It may have been a misplay on my poor partner's behalf to order something from the "Todays Special's" Menu, however the Medium Rare piece of meat came out "Well Done". She shyly let one of the waiters know and they apologized and then brought out what I can only describe as the most awful looking piece of meat I have ever seen.

I asked for a bite and instantly regretted my decision. I asked her to cut the questionable carcass in half and at once saw why it tasted so foul: The meat was old.

I want to stop right here, and draw an image for you. Yes it was defnitely medium rare, except instead of the pinkish center, all I saw was grey. The kind of grey you see on deathly sick people. That shade of grey which my face had now turned after witnessing what I had just ingested not 10 seconds ago.

I myself got the ravioli and even though it was VASTLY better than the Grey Meat of Death, it was still lackluster in comparison to the fantastic flavors I was accustomed to from Blend. This was definitely a let down visit, and I am hoping a once off.

I would still recommend going to Blend Cafe, just stay away from the scotch fillet, because cats aren't the only things that can die...

   Read more
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