I went in for dinner and originally the atmosphere was lovely, and homey with a touch if elegance. However, after being sat at a table the maitre d' asked if we would like water, for another table to be sat by a waiter and offered water 10 minutes after we sat and 10-15 minutes before we were given water. When they didnt have the bottle of wine I originally ordered they brought me 2 other options, one was $25 more expensive and the other was double the cost... without telling me the prices I did choose however I was under the impression the mchenry bottle I was getting would be $85 not $130! The only thing that saved my experience on my night was the waiter being very good at his job. It did not help that during the dinner some people kept on looking over at my date because of some scars on her face. Making her feel uncomfortable and wanting to leave so much sooner than we had planned. The food on the other hand, the best components of my dinner were the bread and the oysters, the saffron spaggetini was bland and lacking base, the braised beef in the rigatoni for my dates meal was over cooked and dry, it's like the chefs passion is gone! But the thing that made me even write this review is I ordered a margherita pizza to take home, I didn't look in the box as this was going to be my lunch today. I opened the box and I can see straight away they have made me their "parmigiana" pizza which had eggplant on it... I cooked it up in my oven as I have always cooked/reheated my pizzas and when taking it out, the flop on the undercarriage was ridiculous and the smoke provola just dropped off the slice, it wasn't appealing and like the food I ordered for dinner just felt like it was lacking the love you get with a pizza. When I spend money in a restaurant that's rated as high as this one I would expect to get food better than I can make at home. This was disappointing and I won't be returning.