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The Cut Tavern Bar & Bistro — Restaurant in Western Australia

Name
The Cut Tavern Bar & Bistro
Description
Nearby attractions
Nearby restaurants
Friar Tuck's House
6 Rees Pl, Wannanup WA 6210, Australia
Restaurant Café Coast
45 Rees Pl, Wannanup WA 6210, Australia
Port Bouvard Fish Shack
45 Rees Pl, Wannanup WA 6210, Australia
Nearby hotels
Canal Riviera
Unit 89/18 Port Quays, Wannanup WA 6210, Australia
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The Cut Tavern Bar & Bistro things to do, attractions, restaurants, events info and trip planning
The Cut Tavern Bar & Bistro
AustraliaWestern AustraliaThe Cut Tavern Bar & Bistro

Basic Info

The Cut Tavern Bar & Bistro

8 Rod Ct, Wannanup WA 6210, Australia
4.2(659)
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Ratings & Description

Info

attractions: , restaurants: Friar Tuck's House, Restaurant Café Coast, Port Bouvard Fish Shack
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Phone
+61 8 9534 6048
Website
thecuttavern.com

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Featured dishes

View full menu
dish
BRUSCHETTA
dish
CHICKEN BURGER
dish
FISH & CHIPS
dish
PORK RIBS (HALF)
dish
MEATLOVERS PIZZA
dish
SCOTCH FILLET 250G
dish
STRIPLOIN 250G
dish
FISH & CHIPS

Reviews

Things to do nearby

Mandurah Murder Mystery: Solve the case!
Mandurah Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
7 James Service Pl, Mandurah WA 6210, Australia, 6210
View details
The Pirate Cruise in Mandurah
The Pirate Cruise in Mandurah
Sat, Dec 13 • 12:00 PM
Across the road at the jetty, 9 Mandurah Terrace, Mandurah, 6210
View details
Mandurah Dolphin Cruise & Views
Mandurah Dolphin Cruise & Views
Sat, Dec 13 • 10:00 AM
73 Mandurah Terrace, 6210
View details

Nearby restaurants of The Cut Tavern Bar & Bistro

Friar Tuck's House

Restaurant Café Coast

Port Bouvard Fish Shack

Friar Tuck's House

Friar Tuck's House

4.3

(562)

Click for details
Restaurant Café Coast

Restaurant Café Coast

4.3

(596)

Click for details
Port Bouvard Fish Shack

Port Bouvard Fish Shack

3.8

(104)

$

Click for details
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Reviews of The Cut Tavern Bar & Bistro

4.2
(659)
avatar
1.0
7y

Friday 5/10/18. Thought we would give the new Cut Tavern a go. So 6 of us (3couples) decide to get Uber down to the tavern for dinner. So we ordered our meals. Then finaly after 90 minutes i get my Dozen oysters the oysters were no bigger than a 5cent piece. So fair enough they took them back and refunded the $28. Then they bought my steak out it was ok 5 out of 10 Then my bros pizza came out and wasnt even cooked properly was very plain. We had eaten our dinners before our other two freinds got theres after 2 hours. Then suddenly coz we complaind about the wait time and the poor condition of the meals we were evicted from the cut tavern with no word why we was evicted the bouncer had my bros arm twisted behind his back and marched out the door. The couple whos dinner took 2 hours to get was made to either eat there meals in the car park or get a doogy bag Also we said to the young waitress who was upset its not your fault then all of a sudden the young waitresses mum came over and abused my brother coz her daughter was upset. We asked for the manager but no one came So we was just left in the car park waiting for another uber car. In summing it up we spent around $400 in there We are in our 50s and 60s and just went out for dinner I have give a 1 star for the bouncer understanding what happened. I think it just got to hard to deal with it. So the easyest was out for them Was to evict us

Who ever reads this sorry...

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avatar
4.0
6y

There is not a thing wrong with the food or service or wonderful facility at the Cut. BUT....unless it plans to target largely tourist the local Dawesville residents will not go there. It is incredibly expensive to buy a drink. I mean really expensive. All of the locals are talking about it as not viable for us. Please reconsider your target market. We want to get behind you but you have priced alcohol out of the question for a local and yes FREQUENT user. Such a pity as after all the wasted years of this wonderful location. You are going to blow an opportunity to establish a long term viable business by not heeding the local community attitude here. The novelty will wear off and you will have alienated you potential bread and butter clients. I'm not sure the people who have had a once off great experience and will one day return are the people who are living just around the corner and you could see every weekend?!?! We will stay on our waterside balconys, cook our own food and drink our own reasonably priced wine. Good luck I hope your time is not limited it would be a pity....but not a precedent. Seen others in this space go under...atleast your renos, food and service are on point. Cost for a drop in...

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avatar
1.0
7y

Thought we would give it a go as like to support new businesses etc. Went to order food at 2.45 and was told they were no longer taking orders even though they take orders until 3. Was told they had taken a lot of orders, the place was less than half full so I’d hate to see it when busy. What makes things worse we had just ordered drinks and asked about ordering food, took drinks to our table came back to order food and the same lady then told us no more orders. We think we may have had a lucky escape as saw lots of food being sent back to the kitchen and when looking through the kitchen door as we left there were black bags of rubbish spilling over on the floor next to a pile of pizza bases.

The location has a great lookout but the restaurant looks more like a canteen, especially they way it’s set out. I think they need to create a devide from the bar area as it is too big, loud and echos badly maybe a little back ground music would be nice also. I hope they can get over the teething troubles as it has potential if managed properly, but that could be part of...

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Posts

Rossco ButlerRossco Butler
Apart from the nice view of the cut, this place had little appeal. I was cold, the barmaid clearly didn't want to be there & made me feel like I was a bother. The pint of crispy lager was delightful and at the very reasonable price of $A9.00. I ordered the "Chefs Special" of honey & soy chicken with rice & greens. The only thing I enjoyed was the honey & soy glaze over the chicken leg. The greens were raw but warm, what I assumed was spinach was limp & soggy and the two minute baby carrots were also raw, yet warm. And rice isn't worth a review!!! Two lumps of dried offering with no accompanying sauce or flavor. The waiter however who delivered & collected my dinner was I must say warm, friendly & obliging. Still; I won't be back ... 2 outta 10!!
Adrian TAdrian T
What a spot. Elevated position looking over the cut. Sunsets are pretty special. The staff are really friendly and very efficient. If you like seafood. Try the chilli muscles 💪 😋 three levels of spice or two and no spice. The other dishes are good pub food. They have specials most nights if you are on a budget. Good choice of beers and a few craft selections. Nice wine selection. Also has a tab and plenty of options for seating. During busy times it's best to book or you might be able to get a seat in the multiple areas if you are lucky. Good outdoor spaces for the kids to run about. Enjoy the beautiful view and the amazing area. Dolphins almost everyday.
Garry ByngGarry Byng
Great views and usually very busy around lunch and dinner service times. Weekday food specials for lunch and dinner are very popular. Chef specials daily. Awesome sunsets and great happy hour. Guarantee your table by booking prior is highly advised. Caters for groups, but book in advance. TAB facilities with TV coverage in the betting area. Out doors area with pool tables and coffee and cake. This Tavern has it all. Very popular with the locals.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

Apart from the nice view of the cut, this place had little appeal. I was cold, the barmaid clearly didn't want to be there & made me feel like I was a bother. The pint of crispy lager was delightful and at the very reasonable price of $A9.00. I ordered the "Chefs Special" of honey & soy chicken with rice & greens. The only thing I enjoyed was the honey & soy glaze over the chicken leg. The greens were raw but warm, what I assumed was spinach was limp & soggy and the two minute baby carrots were also raw, yet warm. And rice isn't worth a review!!! Two lumps of dried offering with no accompanying sauce or flavor. The waiter however who delivered & collected my dinner was I must say warm, friendly & obliging. Still; I won't be back ... 2 outta 10!!
Rossco Butler

Rossco Butler

hotel
Find your stay

Affordable Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
What a spot. Elevated position looking over the cut. Sunsets are pretty special. The staff are really friendly and very efficient. If you like seafood. Try the chilli muscles 💪 😋 three levels of spice or two and no spice. The other dishes are good pub food. They have specials most nights if you are on a budget. Good choice of beers and a few craft selections. Nice wine selection. Also has a tab and plenty of options for seating. During busy times it's best to book or you might be able to get a seat in the multiple areas if you are lucky. Good outdoor spaces for the kids to run about. Enjoy the beautiful view and the amazing area. Dolphins almost everyday.
Adrian T

Adrian T

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Western Australia

Find a cozy hotel nearby and make it a full experience.

Great views and usually very busy around lunch and dinner service times. Weekday food specials for lunch and dinner are very popular. Chef specials daily. Awesome sunsets and great happy hour. Guarantee your table by booking prior is highly advised. Caters for groups, but book in advance. TAB facilities with TV coverage in the betting area. Out doors area with pool tables and coffee and cake. This Tavern has it all. Very popular with the locals.
Garry Byng

Garry Byng

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