Corrimal Bakehouse — Restaurant in Wollongong City Council

I tried the chilli pie and from the very first bite, the pie was a game-changer. The buttery, soft pastry melts in your mouth, providing the perfect flaky contrast to the rich, flavorful filling.

The filling is perfectly seasoned, striking the ideal balance between warmth and spice. It's bold enough to make your tastebuds dance but refined enough that you’re not reaching for a glass of milk in panic.

Whether you’re a die-hard spice fan or just dipping your toes into the chilli-infused world, this pie is a must-try. It’s indulgent, satisfying, and...

10/10!!! Hands down one of the best bakeries around! The banh mi rolls are absolutely incredible, fresh, crusty bread with perfectly balanced, flavour-packed fillings. Every bite tastes authentic and satisfying. And the pies… Next level! Chef Ben is an absolute wizard when it comes to pies, the pastry is always golden and flaky, and the fillings are rich, hearty, and full of flavour. Great value, fast and friendly service, and a real local gem....

I’m usually not a fan of meat piece but god, this was good. The bakery has mastered pies. Flaky (but not dry) crust, and moist and tender fillings.

I had the chilli meat pie and beef and mushroom meat pie, absolutely loved it.

I also tried the pork crackling banh mi and it hit the spot. Overall spent less than $20

The bakery (Andy) is extremely nice and friendly. He took the time to ask us for feedback and how our day was.

Would...