Maybe my experience does not reflect the normal experience, since everyone else seemed to enjoy it, but I did not like it. First of all, it took forever to take my order and then a while for the pizza to come. The waiter was pretty cold and seemed like he didn't want to wait on me. The pizza itself was OK. Nothing special. The price is normal for the area but for my experience, it was overpriced. And to top it off, they charged me for the to-go box for the pizza I could not finish. Which I gave to some hungry person on the street. Overall, with so many options in the area for Italian, I will try somewhere...
Read moreAs a professional pizzaiolo I must say that after almost 3 months in South America without eating too much decent pizza this hit the spot. The pizza reminded me the Roman style of pizza Tonda which is light, thin and crispy. The flavors weren’t exceptional, the dough was lacking a bit of salt but never the less it was one of the better ones I’ve had in this continent so far and that is why I rate them so high. If you’re ever in the spot and craving the flavors of Italy that place will do the job. The staff also were...
Read moreThe restauarant looks like an upscale place, but the pizza very pricey and not good. They're menu is significantly more expensive than other restaurants in the area. I ordered the mushroom pizza, which was one of the more expensive pizzas. There weren't many mushrooms on it (not even a mushroom on every slice), and the pizza in general didn't have a lot of substance to it. There are many much better pizza...
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