Went to the location on maloney, ordered 2 filet mignon meals ahead for pick up, the woman working said 25 min for it to be ready, only to start cooking once I arrived 20 min later, and let me tell you! I was happy she didn't, because I ended up walking out after waiting for 10 minutes watching her prepare our meals. The woman was using the same tongs to move around raw chicken and then placed the tongs on top of already cooked filet mignon that was off to the side on a counter. I made sure to ask if that was the filet mignon she was going to give me, she told me "no it's not" she THEN brought the contaminated already cooked filet mignon to the back and placed them into a metal container that she later brought to the front and placed in the food counter with all the filet mignon that was to be served to the public. NO THANK YOU!! Not worth 48$ just to get salmonella. Went to palaise libanais across the street.