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Gušt — Restaurant in New Tecumseth

Name
Gušt
Description
Nearby attractions
Museum on the Boyne
250 Fletcher Crescent, Alliston, ON L9R 1N8, Canada
Nearby restaurants
Da Grazia Ristorante
20 Victoria St E, Alliston, ON L9R 1T4, Canada
William’s Restaurant
26 Victoria St E, Alliston, ON L9R 1T4, Canada
Champ Burger
70 Victoria St E #4, Alliston, ON L9R 1L1, Canada
Table For 2 Steak House
49 Victoria St W, Alliston, ON L9R 1T1, Canada
Pizzaiolo
70 Victoria St E, Alliston, ON L9R 1L2, Canada
Taqueria El Norte
69 Victoria St W, Alliston, ON L9R 1T1, Canada
Rocco's Fine Foods & Catering
52 Wellington St W, Alliston, ON L9R 1J3, Canada
Yuki Sushi
16 Paris St, Alliston, ON L9R 1T5, Canada
Pho Viet 99
126 Victoria St W, Alliston, ON L9R 1K6, Canada
Country Style
Shell, 95 Victoria St E, Gas Station, Alliston, ON L9R 1G7, Canada
Nearby hotels
Victoria Inn
146 Victoria St W, Alliston, ON L9R 1L7, Canada
Related posts
Keywords
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Gušt things to do, attractions, restaurants, events info and trip planning
Gušt
CanadaOntarioNew TecumsethGušt

Basic Info

Gušt

34 Victoria St E, Alliston, ON L9R 1T4, Canada
4.8(176)
Save
spot

Ratings & Description

Info

attractions: Museum on the Boyne, restaurants: Da Grazia Ristorante, William’s Restaurant, Champ Burger, Table For 2 Steak House, Pizzaiolo, Taqueria El Norte, Rocco's Fine Foods & Catering, Yuki Sushi, Pho Viet 99, Country Style
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Phone
+1 705-434-4938
Website
gustrestaurant.com

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Featured dishes

View full menu
Soup Of The Day
Please inquire with server
Mac & Cheese
Cavatappi pasta. aji crema bechamel. parmigiano reggiano. toasted panko
Cheese Empanada
Mozzarella. gruyere. ricotta. pomodoro dip
House Frites
Sea salt. thyme. black garlic aioli
Yuca Fries
Cassava. aji crema. truffle oil. grana padano

Reviews

Nearby attractions of Gušt

Museum on the Boyne

Museum on the Boyne

Museum on the Boyne

4.5

(58)

Closed
Click for details

Things to do nearby

Soothe yourself with animal therapy
Soothe yourself with animal therapy
Thu, Dec 11 • 11:30 AM
Utopia, Ontario, L0M 1T0
View details
Wine, Cocktails and Small Plates on Lake Simcoe
Wine, Cocktails and Small Plates on Lake Simcoe
Fri, Dec 12 • 5:00 PM
Innisfil, Ontario, L0L 1R0, Canada
View details
Grant Writing for Non Profits: 1 Day Training in Barrie
Grant Writing for Non Profits: 1 Day Training in Barrie
Wed, Dec 10 • 9:00 AM
49 High Street 3rd Floor Ph No +1 469 666 9332, Barrie, ON L4N 5J4
View details

Nearby restaurants of Gušt

Da Grazia Ristorante

William’s Restaurant

Champ Burger

Table For 2 Steak House

Pizzaiolo

Taqueria El Norte

Rocco's Fine Foods & Catering

Yuki Sushi

Pho Viet 99

Country Style

Da Grazia Ristorante

Da Grazia Ristorante

4.5

(289)

Click for details
William’s Restaurant

William’s Restaurant

4.6

(168)

Click for details
Champ Burger

Champ Burger

4.7

(354)

Click for details
Table For 2 Steak House

Table For 2 Steak House

4.8

(212)

Click for details
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Reviews of Gušt

4.8
(176)
avatar
5.0
3y

Perfect night with the perfect people 🥰🫶💕

We happened to be at one of the most magical places in Alliston this past weekend @gust.alliston

It was two of my family members birthdays and we got to celebrate at such an amazing spot! The food was out of this world. The ambiance, the people, the music, the FLAVOURS! This was definitely a night for the books.

We all got something different and sampled each other’s plates because… well we couldn’t resist.

The EMPANADAS ARE A MUST! Order extra just to take them home… seriously 😅💕

The house frites were UNREAL! Cooked in duck fat and seasoned with thyme, black garlic, maldon salt and the truffle aioli 😘👌

I don’t remember the name of this drink but it was delicious, fizzy, a touch sour and it had a mini bottle of Prosecco… how could you say no 🥂✨

The risotto was not your usual typical risotto, but I thought it was incredible. It had yellow barley, giant corn kernels called choclo and a truffle manchego cheese melted on top. I do love risotto, I thought it was phenomenal. The scallop was melt in your mouth✨👌👌👌

The grilled Moroccan octopus was so beautiful, perfectly cooked, the sauces were the perfect balance of spice, tart and creamy 🐙

The special was braised short ribs with a cauliflower mash and sautéed rapini… Bomb 🔥

The steak… you CANT go wrong especially with chimmicuri sauce.

The desserts, phenomenal. Nothing we tried wasn’t good. I just wish it was closer to home.

  • also an appreciation for the presentation and use of greenery on the plates. It was all Mirco greens and herb seedlings, functional...
   Read more
avatar
5.0
1y

I celebrated my birthday at Gust and dinner was amazing! The service was great, our server was such a jewel, she helped my sister stow away my birthday cake and then bring it out to sing happy birthday, and then she still brought me a sticky toffee cake because I was just so excited to read it on the menu when we first got there. I only tried one cocktail, I had the vanilla espresso martini and it was maybe the best espresso martini I've ever had (maybe). I had the grilled octopus with duck fat potatoes and honestly the octopus had amazing flavour with the olive emulsion, the potatoes were not the star of the show. My mom had the black cod with jerk seasoning and some kind of coconut rice that was insanely good. I could drink that sauce that was on it. My husband got the burger and it was massive and very tasty, so if you have a picky eater on your hands, they'll still have a good time. Speaking of picky eaters, my two younglings had the mac n cheese and honestly I'd even recommend it for adults! It was so creamy and cheesy, I might get it for myself next time. Overall it's a great spot, I've been there twice and will definitely be back again. Thanks guys for making my...

   Read more
avatar
5.0
2y

Oh my gosh, I don’t even know where to begin. When we first asked the owners of our favourite spot, Gust, if they happened to cater, we fully expected them to say no — being a smaller place, it just seemed unlikely. Well… it was not a no!

Not only did they cater our wedding, they absolutely exceeded every expectation. They were communicative, flexible, and genuinely passionate about giving us exactly what we wanted. They did multiple on-site visits to make sure everything would be perfect.

Ours was actually the first on-site wedding they’d ever done at this scale — 173 guests — and it was phenomenal. The cherrywood smoked brisket, wild mushroom risotto, and chicken supreme had everyone raving. For me, the biggest thing at a wedding is having truly incredible food, and Gust delivered in every possible way.

I am over the moon with how everything turned out, and I couldn’t have done it without them. What an amazing company. If you haven’t been to Gust Restaurant in Alliston yet, make a reservation soon, I promise you will not be disappointed!

We love this family so much and they are stamped in our memories for the rest of our lives because of their help celebrating this...

   Read more
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Posts

Vanessa CVanessa C
I celebrated my birthday at Gust and dinner was amazing! The service was great, our server was such a jewel, she helped my sister stow away my birthday cake and then bring it out to sing happy birthday, and then she still brought me a sticky toffee cake because I was just so excited to read it on the menu when we first got there. I only tried one cocktail, I had the vanilla espresso martini and it was maybe the best espresso martini I've ever had (maybe). I had the grilled octopus with duck fat potatoes and honestly the octopus had amazing flavour with the olive emulsion, the potatoes were not the star of the show. My mom had the black cod with jerk seasoning and some kind of coconut rice that was insanely good. I could drink that sauce that was on it. My husband got the burger and it was massive and very tasty, so if you have a picky eater on your hands, they'll still have a good time. Speaking of picky eaters, my two younglings had the mac n cheese and honestly I'd even recommend it for adults! It was so creamy and cheesy, I might get it for myself next time. Overall it's a great spot, I've been there twice and will definitely be back again. Thanks guys for making my birthday so special!
Annie wAnnie w
First time and we were really optimistic based on the ambiance and service ! Both were very nice and our server friendly . However the food was lack lustre and for the price very disappointing. Their salad was delicious ! Drinks weren’t bad .. different options were Nice . I have to be honest, their expensive seafood special was deep fried and the sauce loaded on top was made from canned milk.. just nasty . We paid for everything and didn’t complain because our server was so nice . Their fries were not good but the Chef claimed they were known for them . We were not alone as we watched others flipping their food and whispering to each other . So much potential for a clean eating, less is more restaurant in this area. Hopefully they figure it out . People have money here, want options to stay local. But they need clean simple options . The chef was out table surfing and making jokes, But maybe he should have been perfecting his craft in the back. The people out front were awesome and so was the ambiance.
Kristina KamberKristina Kamber
I have been wanting to dine at Gust for awhile now and was so excited to finally be able to yesterday. Our waiter Kyle was fantastic, he was very personable and attentive. He was very knowledgeable about the menu and how each dish is prepared which made it more difficult for us to decide on our mains because everything sounded sooo good! “ pasta is made in house, the chef smokes the brisket for over 15 hours, the hot sauces are made in house” like everything was executed exceptionally. Chef Damir came to our table to chat, he answered our questions about his food inspiration and was so kind and easy going. Everyone loved their dish, we started with the empanadas, yucca fries and calamari and for mains we ordered the beef brisket, seafood pasta, octopus and Mediterranean chicken. For dessert we had a grand marnier crème brûlée , passion fruit / mango cheesecake and a flourless chocolate cake, all phenomenal Looking forward to returning in the near future, it was about an hour + drive for us but well worth it
See more posts
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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I celebrated my birthday at Gust and dinner was amazing! The service was great, our server was such a jewel, she helped my sister stow away my birthday cake and then bring it out to sing happy birthday, and then she still brought me a sticky toffee cake because I was just so excited to read it on the menu when we first got there. I only tried one cocktail, I had the vanilla espresso martini and it was maybe the best espresso martini I've ever had (maybe). I had the grilled octopus with duck fat potatoes and honestly the octopus had amazing flavour with the olive emulsion, the potatoes were not the star of the show. My mom had the black cod with jerk seasoning and some kind of coconut rice that was insanely good. I could drink that sauce that was on it. My husband got the burger and it was massive and very tasty, so if you have a picky eater on your hands, they'll still have a good time. Speaking of picky eaters, my two younglings had the mac n cheese and honestly I'd even recommend it for adults! It was so creamy and cheesy, I might get it for myself next time. Overall it's a great spot, I've been there twice and will definitely be back again. Thanks guys for making my birthday so special!
Vanessa C

Vanessa C

hotel
Find your stay

Affordable Hotels in New Tecumseth

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
First time and we were really optimistic based on the ambiance and service ! Both were very nice and our server friendly . However the food was lack lustre and for the price very disappointing. Their salad was delicious ! Drinks weren’t bad .. different options were Nice . I have to be honest, their expensive seafood special was deep fried and the sauce loaded on top was made from canned milk.. just nasty . We paid for everything and didn’t complain because our server was so nice . Their fries were not good but the Chef claimed they were known for them . We were not alone as we watched others flipping their food and whispering to each other . So much potential for a clean eating, less is more restaurant in this area. Hopefully they figure it out . People have money here, want options to stay local. But they need clean simple options . The chef was out table surfing and making jokes, But maybe he should have been perfecting his craft in the back. The people out front were awesome and so was the ambiance.
Annie w

Annie w

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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I have been wanting to dine at Gust for awhile now and was so excited to finally be able to yesterday. Our waiter Kyle was fantastic, he was very personable and attentive. He was very knowledgeable about the menu and how each dish is prepared which made it more difficult for us to decide on our mains because everything sounded sooo good! “ pasta is made in house, the chef smokes the brisket for over 15 hours, the hot sauces are made in house” like everything was executed exceptionally. Chef Damir came to our table to chat, he answered our questions about his food inspiration and was so kind and easy going. Everyone loved their dish, we started with the empanadas, yucca fries and calamari and for mains we ordered the beef brisket, seafood pasta, octopus and Mediterranean chicken. For dessert we had a grand marnier crème brûlée , passion fruit / mango cheesecake and a flourless chocolate cake, all phenomenal Looking forward to returning in the near future, it was about an hour + drive for us but well worth it
Kristina Kamber

Kristina Kamber

See more posts
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