Fig and Olive — Restaurant in Kouklia

We booked what we thought was the best restaurant at the hotel for a special birthday. We were told no kids allowed as they asked our sons age but when we turned up there were lots of kids. Not a problem in itself just unexpected. We were put next to the kitchen doors opening all the time with clattering, smells, doors opening all the time by themselves. We asked to be moved and got moved one table along. When the meal came, mine was cold and the others were like warm but edible. Trying to get it warmed up was difficult. After several visits by the waiter and confirming I wanted the same meal, I finally got it when the others were finishing theirs. It wasn’t great and I didn’t each much. When they gave us our desserts they brought our bill (without us asking for it) . This was quickly followed by a waiter wanting paid before we had even finished eating dessert. They cleared up around us whilst we were still eating and laying tables for snacks for families between 10-12. A special birthday meal made memorable for all the...

The Fig and Olive restaurant is connected to the Aphrodite Hills Hotel resort. And has a Mediterranean style. Dimitri and his staff look after all their customers brilliantly. The food is amazing and beautifully presented. We went there three times while at the hotel. and I would definitely recommend anyone staying at the hotel to go and give it a try. Thank you, Dimitri, and your...

The standout positive was the wait staff. The young waiter from Bulgaria whose name escapes me was a delight and very attentive! The food was good, but struggles to match the quality at the Jasmine restaurant. But what lets the place down is the wait times. The waits are...