Le Bistrot du Château de Berne — Restaurant in Draguignan

We were 7 family members from France, Greece and US and all enjoyed first rate prix fixe menu. All three of the veal, tomato salad and gazpacho were beautifully presented and delicious. The main courses and desserts were also all deserving of 5 stars. The limited menu clearly provided for delivering very high quality dishes made with the highest quality and freshest ingredients. It is well worth visiting, walking the grounds and including a wine tasting before or after your visit. The let down that resulted in 3 stars was the service was far from the standard of service we would expect from the Chateau de Berne Bistro. It was rushed at the table and late. We had to ask for menus and water 15 minutes after being seated. We constantly had to ask for waiter attention. We would happily go back to enjoy the...

Disappointment!!

The place is amazing, beautiful gardens and hotel...your hopes for great food goes high...

We asked in advance if there are options for veggies...we ended up with Goat cheese salad (with very old lettuce...) and asparagus...not really lots of options...28 euro for small and not fresh is way toooooo much

We also ordered Chicken - very small portion and tasteless- for sure doesn't worth 32 Euro price tag

So we wanted to finish with hot drinks, the cookie by the coffee was Supermarket like cookie...and we were shamed on behalf of the Chef...

We hopped for great ending for our visit in the area but it was the opposite

You have great place - please fix it and make this restaurant a good one...

Also the service was slow but this is the last thing...

We stayed in the chateau for 5 nights and ate at the bistro twice. First night was lovely, although they said the table in front of the fireplace was booked but no one arrived during service time which was odd… Second time I ordered the pasta with pumpkin sauce. I am afraid that was one the worst dishes I have ever had in my life. It arrived warm to cold and there was a very little amount of sauce; I couldn’t eat. I was still polite when they asked me why I left all of it on my plate so though there was no real apologies for that! :) It is embarrasing for 5* hotel restaurant to charge for something not edible. I think it should just be off menu. Staff are nice and helpful, atmosphere is...