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Hôtel Doussière - Restaurant l'Alicanta — Restaurant in Florac

Name
Hôtel Doussière - Restaurant l'Alicanta
Description
Bright, cozy rooms & casual, river-view dining, plus a sundeck, a hot tub & a billiards room.
Nearby attractions
Nearby restaurants
Capluc Kfé
Lou Pont, 48150 Le Rozier, France
Brasserie du Rozier
le bourg, 48150 Le Rozier, France
Pizzeria O'Rozier - La terrasse à l'étage
los faissos, 48150 Le Rozier, France
Le Gévaudan-Gîte d'étape et brasserie
Rte de Capluc, 48150 Le Rozier, France
Gite The Lair
Le Bourg, 48150 Le Rozier, France
Auberge de Peyreleau
Le Bourg, 12720 Peyreleau, France
Entre Tarn et Jonte
5515 Rte de Capluc, 48150 Le Rozier, France
La Baraquita - Guinguette
place de l'eglise, 48150 Le Rozier, France
LA GRANGE TEMPLIERE
le bourg, 12720 Peyreleau, France
LA GRIGNOTE
lieu dit la Barque, 12720 Mostuéjouls, France
Nearby hotels
Maison d'hôtes Le Roucadel
6 rue du Valat, 12720 Peyreleau, France
Gite and Rando-Evolutions Corniches of Jonte
3 rue des Chenevrières, 12720 Peyreleau, France
La Pause
Rte de Capluc, 48150 Le Rozier, France
Ermitage Peyreleau
l'Ermitage de Peyreleau, 6 rue de l'Eglise Notre-Dame de Mirabel, 12720 Peyreleau, France
Camping la Muse
Gorges du Tarn, La Muse, 12720 Mostuéjouls, France
Villa la Muse
la Muse, 44 Combaurie, 12720 Mostuéjouls, France
Related posts
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Hôtel Doussière - Restaurant l'Alicanta
FranceOccitaniaFloracHôtel Doussière - Restaurant l'Alicanta

Basic Info

Hôtel Doussière - Restaurant l'Alicanta

Restaurant l'Alicanta, 48150 Le Rozier, France
4.6(328)
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Ratings & Description

Info

Bright, cozy rooms & casual, river-view dining, plus a sundeck, a hot tub & a billiards room.

attractions: , restaurants: Capluc Kfé, Brasserie du Rozier, Pizzeria O'Rozier - La terrasse à l'étage, Le Gévaudan-Gîte d'étape et brasserie, Gite The Lair, Auberge de Peyreleau, Entre Tarn et Jonte, La Baraquita - Guinguette, LA GRANGE TEMPLIERE, LA GRIGNOTE
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Phone
+33 5 65 62 60 25
Website
hotel-doussiere.com

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Reviews

Nearby restaurants of Hôtel Doussière - Restaurant l'Alicanta

Capluc Kfé

Brasserie du Rozier

Pizzeria O'Rozier - La terrasse à l'étage

Le Gévaudan-Gîte d'étape et brasserie

Gite The Lair

Auberge de Peyreleau

Entre Tarn et Jonte

La Baraquita - Guinguette

LA GRANGE TEMPLIERE

LA GRIGNOTE

Capluc Kfé

Capluc Kfé

4.6

(395)

Click for details
Brasserie du Rozier

Brasserie du Rozier

3.9

(122)

Click for details
Pizzeria O'Rozier - La terrasse à l'étage

Pizzeria O'Rozier - La terrasse à l'étage

4.7

(178)

Click for details
Le Gévaudan-Gîte d'étape et brasserie

Le Gévaudan-Gîte d'étape et brasserie

4.4

(162)

Click for details
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Reviews of Hôtel Doussière - Restaurant l'Alicanta

4.6
(328)
avatar
5.0
1y

An amazing restaurant and a must for anyone visiting the Gorges du Tarn on the Aveyron side. We went in August and made a reservation because it’s summertime and usually restaurants are at capacity. so definitely call ahead. We arrive at 7 PM chose a top table on the terrace, which is covered, but they remove the awning when the sun goes down a bit. They have champagne by the glass, so I had a glass of champagne for apero and was pleasantly surprised that it came with an amuse buche. The view from the terrace is spectacular so I recommend sitting there and enjoying the sunset while eating. I started off with as cargo and wild mushrooms, the escargot didn’t have the shells so it was easy to eat with bread. I choose the lamb entrée while my husband had steak. And I had the Pavlova for dessert which was light and airy and crunchy and everything it was supposed to be, excellent! My husband chose the chocolate dessert which was equally delicious with moose and a crunchy thin outer chocolate layer. The coffee even came with a little strawberry mousse wrapped in dark chocolate, even though I was full, I couldn’t resist eating it! The service is amazing, the servers are also kind, and I will definitely be back, this is going to be my new go to restaurant when I have company because the food, the view, and the...

   Read more
avatar
4.0
7y

The hotel has several buildings and 2 restaurant in this small nice village. Our room was in the Annex building across the river and overlooking it and the in building with the restaurant. The trickle of the water sound, the trees around and the drowsy village makes into a charming place.||the room itself has enough space and the old wardrobe not only provides ample space for cloths, it adds to the room's atmosphere.||Two small points overcloud this room, otherwise would have been the best we had in this trip.||* One was the very very (and even more) small/tiny lavatory room. Not sure that this alcove deserved to even be called a room. I don't know who designed it, but anyone above 1.6 meters of height will have difficulties to seat with the door closed :-(||Not to mentioned the door stop which invites the inevitable encounter with your pinky...||||* The second issue was the lack of wifi signal in the room itself. It is available only in public areas. fortunately we had a very nice Billiard room in the ground floor which also served as our "connect to the world" base.||||The staff is very nice, helpful and try to make you feel at home and comfortable.||||All in all a very...

   Read more
avatar
4.0
7y

The hotel has several buildings and 2 restaurant in this small nice village. Our room was in the Annex building across the river and overlooking it and the in building with the restaurant. The trickle of the water sound, the trees around and the drowsy village makes into a charming place.||the room itself has enough space and the old wardrobe not only provides ample space for cloths, it adds to the room's atmosphere.||Two small points overcloud this room, otherwise would have been the best we had in this trip.||* One was the very very (and even more) small/tiny lavatory room. Not sure that this alcove deserved to even be called a room. I don't know who designed it, but anyone above 1.6 meters of height will have difficulties to seat with the door closed :-(||Not to mentioned the door stop which invites the inevitable encounter with your pinky...||||* The second issue was the lack of wifi signal in the room itself. It is available only in public areas. fortunately we had a very nice Billiard room in the ground floor which also served as our "connect to the world" base.||||The staff is very nice, helpful and try to make you feel at home and comfortable.||||All in all a very...

   Read more
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Posts

Aly SacleuxAly Sacleux
An amazing restaurant and a must for anyone visiting the Gorges du Tarn on the Aveyron side. We went in August and made a reservation because it’s summertime and usually restaurants are at capacity. so definitely call ahead. We arrive at 7 PM chose a top table on the terrace, which is covered, but they remove the awning when the sun goes down a bit. They have champagne by the glass, so I had a glass of champagne for apero and was pleasantly surprised that it came with an amuse buche. The view from the terrace is spectacular so I recommend sitting there and enjoying the sunset while eating. I started off with as cargo and wild mushrooms, the escargot didn’t have the shells so it was easy to eat with bread. I choose the lamb entrée while my husband had steak. And I had the Pavlova for dessert which was light and airy and crunchy and everything it was supposed to be, excellent! My husband chose the chocolate dessert which was equally delicious with moose and a crunchy thin outer chocolate layer. The coffee even came with a little strawberry mousse wrapped in dark chocolate, even though I was full, I couldn’t resist eating it! The service is amazing, the servers are also kind, and I will definitely be back, this is going to be my new go to restaurant when I have company because the food, the view, and the service is amazing!
JJ YANJJ YAN
Nous avons dîner au restaurant l'Alcantara sans séjourner à l'hôtel. Nous avons été très déçu par la qualité des plats. En entrée, nous avons pris la raviole de champignons et foie gras poilé. Ça été le plat le moins réussi. Le mariage des saveurs ne fonctionnait pas du tout et le foie gras était légèrement trop cuit. Pareil, pour les grosses crevettes avec la mousseline de carottes et orange. Le résultat donnait un gout bizarre et décevant. Enfin, le pavlova aux poires caramélisées et le croquant chocolat vanille et myrtilles étaient insipides. D'ailleurs, nous ne les avons même pas terminés. Heureusement que la terrasse où nous avons dîné, qui donne sur la rivière et le village, est très agréable. Cela a permis de sauver la soirée. Au niveau du service, tout s'est bien passé. Le personnel était très souriant et accueillant.
maqui sard2bmaqui sard2b
Le repas fut bon et agréable jusqu'au moment où je me suis rendu compte que la direction du restaurant s'était octroyée de son propre chef un pourboire de 20€... Le repas était un cadeau payé a l avance donc pour les menus c est simple mais pour le vin un budget avait été défini a l avance. Total 20 € de trop perçu par l établissement... Pas de problème la direction se les garde en pourboire sans même vous demander votre avis en fin de repas et meme le prend de travers lorsque le sujet est abordé a réception de la facture. Donc je ne juge pas le repas mais l état d esprit... Déçu par ce genre de mentalité
See more posts
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Find your stay

Pet-friendly Hotels in Florac

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An amazing restaurant and a must for anyone visiting the Gorges du Tarn on the Aveyron side. We went in August and made a reservation because it’s summertime and usually restaurants are at capacity. so definitely call ahead. We arrive at 7 PM chose a top table on the terrace, which is covered, but they remove the awning when the sun goes down a bit. They have champagne by the glass, so I had a glass of champagne for apero and was pleasantly surprised that it came with an amuse buche. The view from the terrace is spectacular so I recommend sitting there and enjoying the sunset while eating. I started off with as cargo and wild mushrooms, the escargot didn’t have the shells so it was easy to eat with bread. I choose the lamb entrée while my husband had steak. And I had the Pavlova for dessert which was light and airy and crunchy and everything it was supposed to be, excellent! My husband chose the chocolate dessert which was equally delicious with moose and a crunchy thin outer chocolate layer. The coffee even came with a little strawberry mousse wrapped in dark chocolate, even though I was full, I couldn’t resist eating it! The service is amazing, the servers are also kind, and I will definitely be back, this is going to be my new go to restaurant when I have company because the food, the view, and the service is amazing!
Aly Sacleux

Aly Sacleux

hotel
Find your stay

Affordable Hotels in Florac

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Nous avons dîner au restaurant l'Alcantara sans séjourner à l'hôtel. Nous avons été très déçu par la qualité des plats. En entrée, nous avons pris la raviole de champignons et foie gras poilé. Ça été le plat le moins réussi. Le mariage des saveurs ne fonctionnait pas du tout et le foie gras était légèrement trop cuit. Pareil, pour les grosses crevettes avec la mousseline de carottes et orange. Le résultat donnait un gout bizarre et décevant. Enfin, le pavlova aux poires caramélisées et le croquant chocolat vanille et myrtilles étaient insipides. D'ailleurs, nous ne les avons même pas terminés. Heureusement que la terrasse où nous avons dîné, qui donne sur la rivière et le village, est très agréable. Cela a permis de sauver la soirée. Au niveau du service, tout s'est bien passé. Le personnel était très souriant et accueillant.
JJ YAN

JJ YAN

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Le repas fut bon et agréable jusqu'au moment où je me suis rendu compte que la direction du restaurant s'était octroyée de son propre chef un pourboire de 20€... Le repas était un cadeau payé a l avance donc pour les menus c est simple mais pour le vin un budget avait été défini a l avance. Total 20 € de trop perçu par l établissement... Pas de problème la direction se les garde en pourboire sans même vous demander votre avis en fin de repas et meme le prend de travers lorsque le sujet est abordé a réception de la facture. Donc je ne juge pas le repas mais l état d esprit... Déçu par ce genre de mentalité
maqui sard2b

maqui sard2b

See more posts
See more posts