Best Lebanese food I have had. And I have had it on all continents and throughout Lebanon -home made and in restaurants. All the food notes were perfect or near perfect. It was also light and light on salt which makes it harder to produce great taste. We had fattouch, eggplant caviar, hummus, and raheb/eggplant salads. They were all perfect and I have to note that it is rare to have great hummus and eggplant caviar/baba ghannouj in the same restaurant -even in the best restaurants of Beirut or Dubai. The falafel flavor was amazing - simple in a good way- with other restaurants drowning the flavor of falafel in too many spices. It was super crunchy. We also had the different kabob/ meat on skewers. They were all near perfect. The kafta had enough parsley. The meat and chicken cubes were nicely cooked and tender. The mint tea wasn't drowned in sugar and the mint leaves in it were super fresh. The desserts mouhallbieh and baklawa were also delicious and light. The owners were also very accommodating for allergies like gluten and eggs. We were there in August which is the dead season in that part of the world. There were not many people in the restaurant but the delivery business was very steady and non stop. The restaurant is nicely decorated and clean. It is however in the back of a strip mall and hard to find. The strip mall itself is in an idyllic spot nestled amidst the pine trees. It's a must visit place and I will...
   Read moreWe did take away and took sandwiches, hummus, fattoush, warak anab and pudding with our menus. Sandwiches tasted good but were quite small. Hummus was quite okay but under expectations, taste wise + we didnât have bread. Fattoush was good and Warak anab was also good. The ma3moul was a big disappointment, felt like it was not homemade. The baklava was an amazing suprise! We took one of each and we were not disappointed, highly recommend. We recommend the place for the amazing service and the welcoming atmosphere of the owners, weâre looking forward to going back!...
   Read moreSituĂ© en plein cĆur du village, sur la charmante Place Joseph Bermond (1 Place Joseph Bermond, 06560 Valbonne), le Bistro Libanais vous accueille dans une ambiance chaleureuse et conviviale.
Le Bistro Libanais se trouve un peu en retrait de la place principale du village. Pour le trouver facilement, il faut passer du cĂŽtĂ© de la Caisse Sociale GĂ©nĂ©rale , le Dubble ou de la Boulange : le restaurant est juste derriĂšre, Ă lâintĂ©rieur, nichĂ© dans une petite ruelle calme.
à deux pas de la mairie et de la place principale, il est facile à repérer : cherchez la terrasse conviviale entourée de petites boutiques et restaurants typiques.
Une fois arrivĂ©, on dĂ©couvre une adresse conviviale oĂč lâon peut dĂ©guster de vrais mezzĂ©s libanais, des grillades savoureuses, des plats vĂ©gĂ©tariens et des desserts maison.
On y retrouve toute lâauthenticitĂ© de la cuisine libanaise.
Ă la carte, âą Plats : kefta grillĂ©e, shawarma parfumĂ©, viandes marinĂ©es avec sauce tahini. âą SpĂ©cialitĂ©s : fatte aux aubergines (aubergines, sauce au yaourt, pita libanais grillĂ©s et pignons), houmous au soujouk (saucisse libanaise Ă©picĂ©e). âą Desserts : flan libanais aux fleurs dâoranger, baklava croustillant, ou gĂąteau maison.
Le couple propriĂ©taire, Marwan et Shada, met un point dâhonneur Ă cuisiner avec des ingrĂ©dients frais et Ă partager leur culture culinaire avec gĂ©nĂ©rositĂ©.
Le houmous mĂȘle la douceur crĂ©meuse des pois chiches Ă une chaleur subtile et savoureuse, relevĂ©e de notes de saucisse lebanaise Ă©picĂ©e.
Que ce soit pour un dĂ©jeuner ou un dĂźner, plus quâun repas, une escale gourmande : laissez-vous sĂ©duire par le...
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