Restaurant Le Mas Provençal — Restaurant in Nice

Absolutely wonderful experience all around. I have eaten at many restaurants all over the world and had all types of experiences but I can honestly say I’ve never experienced anything like this restaurant.

The atmosphere? Impressively gorgeous. Fresh flowers and fruit hanging from the ceiling everywhere you go including an almost over-the-top lily chandelier as soon as you walk in the door. By far the most beautiful restaurant I’ve ever been in. There was no need to rely on location when the interior is so uniquely spectacular.

The food? 10/10 all the way around. I highly recommend the risotto to everybody that steps foot into this restaurant. The prawns were large and had this creamy, delicious texture. The chicken was cooked to absolute perfection with a taste you can only dream of. The mousse was perfectly sweet, but not too sweet, while being creamy yet light all at the same time. And the Tiramisu??? The best I’ve ever had in my life, and trust me, I’ve had lots. Sooooo creamy with the perfect level of sweetness.

Above all that? The service was the greatest I’ve ever experienced. Our waiter (whose name I unfortunately forgot to grab) was nothing short of amazing. He was so down to earth and seemed to know exactly what we needed before we ever asked. The musician was excellent and so friendly. He went out of his way to really make sure we had a great night and played music specially for my girlfriend and I.

It would be short selling the restaurant to put it any other way - this was the greatest experience I’ve ever had at a restaurant. Pricey? Sure. But you are getting your money’s worth and so much more. I would highly recommend this place to anybody and everybody looking for an unforgettable experience. Bravo to this restaurant. Truly...

Well, where do I even start? I recently came here with my family while on holiday in Èze.

Do you want to hear the good news or the bad news first? Let’s start with the good news. At first glance, the restaurant gives you a feeling as if you have gone down the rabbit hole of Alice in Wonderland (interpret it any way you want).

Now to the bad news: with the price you pay for the dishes, you expect fine dining quality, but alas, you are presented with food you could find in the restaurant around the corner. If you are interested in “slightly burnt supreme chicken in foie gras sauce” or “hard and flavorless duck in a coat of foie gras sauce”, and all that for 30–40 euros per dish, then I welcome you to your wonderland. We told the garçon that the duck lacked taste, and he answered: “It’s impossible. We cooked it for 6 hours! No other customer has ever made a comment about it!” Well, then six hours is apparently not enough to give the poor duck some taste. To top the dishes off, they were not served warm...

You remember how I said that the décor looked magical? That effect is only temporary. Apparently, they didn’t pay the fairy godmother enough to keep the flowers and fresh vegetables alive. Don’t expect them to sing “A Golden Afternoon”, more like “My Last Afternoon.” And while all the décor is antique and beautiful by itself, it comes across as one big mess. They just stuffed it all in one place. For some reason, they thought it was logical to place two phones on one closet?

All in all, this was less of a fairy tale and more of a cautionary tale. If you enjoy overpriced surprises, this is your spot. Otherwise, hop out of the rabbit hole...

Went there last week with my wife and we both were stunned by what happened to us!!! My god was it magical, charming, heart warming. When you enter thisplace, it's like heaven on earth. It's mind blowing. You can barely trust your eyes... The pictures are already beautiful, but when you see it by yourselves, it's even better. The decoration is so great, grappes hanging from the ceiling, cherry tomatoes everywhere, fresh flowers surrounding you, trees, plants, just like a botanic garden. In fact, you eat in a botanic garden.

The taste of the manager for beautifulness is like no other. When the lights are on and the old school music starts playing, it's a trip diwn memory lane.

No one could believe you if they didn't know the place. Plus, the food is really delicious, prepared by a falous french chef. They make authentic dishes, really amazing. The risotto they serve in the huge wheel of cheese is to die for. The meat is their specialty but honestly, the fresh fish is very good also. Everything is quite simple but very well made. It's exquisite. The sweets are all home made and you can tell by their taste it's really nice. Really, the most unforgettable atmosphere we encountered in our trip in france.

As for the bad reviews in this site, we read them before going there but still decided to give it a try and now we can say they are not for real. It's just jealous people probably jealous, raging like kids. The mean comments are not reflecting AT ALL this place, they are really far...