Le Bouche à Oreille — Restaurant in Soissons

May 2025 update: Stopped by on a Wednesday evening at 8pm with a reservation which was unnecessary because there were many empty tables. Overall, the service was very good and food was very good but was expecting better for the price paid. Ravioli cepes was very tasty. The foie gras maison was excellent- very tasty. The souris d'agneau was served hot and was very tender with a tasty sauce, but the meat was too gelatinous for my tastes. The vegetable flan was very tasty.

Sep 2024 update: Stopped by on a Saturday evening at 8pm with what I thought was a reservation but came to realize that I booked a reservation in another city; however, they were very accommodating, and we were promptly seated. We've been here before earlier in the year; unfortunately, the gratin dauphinoise was disappointing because it was dry and overcooked (must have been made much earlier and kept warm under heat lamps Service was very good. Coquilles St Jacques with chorizo entre was delicious , just wished there was a bit more on the plate. The Dorade Royale au beurre was tender and delicious; however, was disappointed that the skin on one side was left on. Most customers would prefer to have the skin completely removed. For dessert, the brioche facon pain perdu with vanilla ice cream was superb! Overall we were pleased with our pricey dinner, but we're quite disappointed in the gratin...

Bonsoir ,

Après une première en octobre 2022 très séduisante ,quelle ne fut pas ma déception 3 mois après . Un changement de carte avec disparition notamment des ravioles au cèpes très bonne ,mais nouvelle carte bref … Début 2023 avec ma copine et des amis ,nous décidons d y retourner et la grosse déception . Après avoir pris les commandes (aperitif)la serveuse nous précises pas les plats manquants. A son retour 15 minutes plus tard ,alors que nous salivions à l idée un tournedos rossini ou burger bao(foie gras ) c est la qu elle nous annonce qu il y a plus de foie gras 🤔…elle peut pas nous le dire de suite ?…bref passons Pour ma part je me retourne sur un burger savoyard à 19,9 euros et ma copine sur le confit de canard . Quelle déception sur ces 2 plats ,un burger a ce prix (au dessus des autres )doit être excellent et là ce n est pas le cas ,le pain industriel décevant ,une feuille de salade ,un bout de cornichon et une sauce fromage raclette moyenne ,les frites pareil … Pour le confit ,une cuisse avec très très peu de sauce et du riz mis vite fait dans un bol . Entre notre passage en 2022 et là y a un monde d écart …une énorme déception surtout à ce prix ,les plats notamment burger doivent faire la différence par rapport à la concurrence ,et là ce n est pas le cas 😤🥺.

En espérant vite un retour à la normale...

We didn't appreciate the difficulty to join them on the phone this Sathurday evening. We wanted to make a reservation for the Sunday lunch with my parents and who appreciate their cooking. But they told us the Sunday they are always closed eventhough on their Google website it is indicated that...