Chennai Chef — Restaurant in Cologne

For those seeking an authentic South Indian culinary adventure, Chennai Chef, nestled in Cologne, is an oasis of flavors that will transport you to the vibrant streets of Chennai. The restaurant's warm ambiance, coupled with the passionate hospitality of the owner and staff, sets the stage for an unforgettable dining experience.

At the heart of Chennai Chef lies a culinary philosophy that shuns the blandness of Europeanized Indian cuisine. Each dish is meticulously prepared using only the freshest ingredients and traditional techniques, ensuring a symphony of flavors that dances on your palate.

The dosa, a South Indian staple, is the star of the show. Thin and crispy, these savory pancakes are generously filled with a medley of delectable ingredients, each bite a revelation of culinary artistry. Their masala dosa, a symphony of potatoes, onions, and a spicy tamarind chutney, is a must-try.

The service at Chennai Chef is as warm and welcoming as the flavors it serves. The staff, with their friendly smiles and genuine enthusiasm, are eager to guide you through the menu, ensuring you find the perfect dish to satisfy your cravings.

However, be prepared for a slight wait, as the owner takes pride in preparing each dosa with utmost care and attention, ensuring its perfection. To avoid any dining disruptions, consider reserving a table in advance.

Located off the beaten path, Chennai Chef is a gem worth seeking out. Its authentic flavors, coupled with the warm hospitality, make it a culinary haven for those seeking an authentic South...

I was honestly quite disappointed with my visit here and wouldn’t recommend it. The prices are quite high for what you get - for example, a dosa costs around €13-14, which is what I would expect at a place like Saravana Bhavan, but here the overall experience didn’t match that standard. I went without a booking, and while we were initially given a table, from the moment we sat down it felt rushed and uncomfortable. The staff kept hurrying us to order everything within ten minutes (was there at the restaurant at 9 PM) and made it clear they couldn’t take anything after that. On top of that, the atmosphere was very noisy with dishes being washed and thrown around, and it wasn’t the peaceful setting I would expect when paying restaurant prices. Cleanliness was also an issue - the floors were dirty, the toilets not well maintained, and many items on the menu were unavailable (no biryani, no filter coffee, and some others). While the staff kept apologising and explained they were very busy, I don’t think that solves the problem, because as a customer you still expect a clean and calm space. The only positive was that the idly and dosa were good, but everything else felt more like a below-average restaurant, which doesn’t justify the price. Maybe if you go earlier in the evening (before 8 PM) the experience might be a little better, but for me it was really...

This is a Quaint and humble little restaurant run by an Indian couple. What needs speaking about is the customer service and the Food. The owners seem to know all their customers and ensure that they build a personal connection with them, this will make you want to visit the restaurant again and again. But you must visit it again and again, because the food is better than excellent. Having tried a few of their dishes, will want to recommend the Madras Filter Coffee, ask for extra strong like it is made in India and you will not be disappointed. The star is their Chennai Chef Chicken curry, it is super flavorful like one would find in India. The food they serve is special because its like the food one would cook at home when guests are invited, if one is lucky enough to get invited for a special Sunday lunch back home in India. This is not something you would find in any other restaurant. For vegeterians, the Veg Korma is both Vegan and Yummy, making it a must try. If one wants to try the typical South Indian fare, do try their Masala Dosa which is Gluten free. Non Vegans, must try the Ghee Masala Dosa, it is so aromatic and flavourful + Gluten Free. This restaurant is special and one must visit it to experience it. Try visiting in the weekends as they have...