Weisses Bräuhaus Kelheim — Restaurant in Kelheim

We visited here Friday 9th and Saturday 10th October 2020, on the Friday sitting outside in the attractive courtyard biergarten at the rear and on Saturday inside in what is a familiar traditional bavarian bierhalle. The brewery, shop and this restaurant are all next to each other in the centre of town, just on the eastern edge. It's easy to find as it stands out and is close to one of the bridges across the Danube. We were stopping in the campervan parking area which was just 500metres away.

I found the shop a little bit small and a touch disappointing, however you can get all the core range of beers here plus a plethora of merchandise, however this was one of the few negatives.

Staff here were really friendly, really good with COVID-19 rules, regulations and procedures and really good at their job. We never ate here but the menu looked good. Beers were as expected top notch, every beer we had really was great, I love the fact that you can drink the Eisbock and it's only €4.30 or €4.50 for the pleasure of drinking in. The establishment was really lovely, we particularly liked the courtyard biergarten, it was really lovely, mostly paved with a statue or two and beyond the wall a stream. Inside as already described it was really traditional, lot's of wood and plenty of locals. We will definitely return here it's one of the best of the bigger brewery taprooms I've been to in Germany and much better than the one on...

We visited Weisses Bräuhaus for lunch and had an absolutely fantastic experience. This place is not only a restaurant but also the oldest Weissbier brewery in Bavaria, with roots dating back to 1607, which adds an extra charm to the visit. We sat in the cozy beer garden, but I also peeked inside and was impressed by the stunning historical interior with its vaulted ceilings and authentic Bavarian atmosphere.

The service was excellent – the staff, dressed in traditional costumes, were both professional and welcoming. The food was outstanding: the veal liver was probably the best I’ve ever had, perfectly cooked and full of flavor. The pork knuckle was just as impressive, with crispy skin and juicy, tender meat, while the chicken in lemon sauce was fresh and perfectly balanced. Weisses Bräuhaus combines unique history, authentic atmosphere, top-quality Bavarian cuisine, and its own famous Weissbier – a place I would wholeheartedly recommend to anyone...

Avoid this place!The owner treated us extremely impolitely and unprofessionally, they only accept cash,they have nothing of what is in the menu,the menu is not in English,the food (what they have, because they had 3 up to 7 options we asked for) is soooo mediocre! A nightmare!When we asked to speak with the manager as we did not have cash and nobody informed us in advance,he refused to talk and send a waiter (she was really kind,at last!)to let us know he didn't have time.Then we went to pay and he was there, telling me that in Italy nobody speaks German with him!But we asked a menu in English and TAP water,they served water that made us pay and again nobody told us about the payment cash only. It's a shame!!Never more!! Learn how to treat your customers!! And you lost 20+ customers as tomorrow we were supposed to come here with our...