Darband Restaurant — Restaurant in Stuttgart

It’s small and cozy. One container is kitchen and the other is the restaurant. There ia also an open area. I just looked on Google Maps, and give it a try without a reservation. My expactation was better but as a Turkish guy who likes to taste different things, this was not for me. Maybe I will try something more familiar, also this was my first time in a Persian Restaurant, maybe it’s bot my job to judge the flavour and taste but it didn’t give me wow effect. The stuff was friendly, the portion was big. It really fulfills. In the end, I think the prices are a liitle bit too much. I could easily find a good Adana Kebap for 23 Euros, and here it’s 30 Euro (Kebab Barg). I tried Khoreshte Gheyme Bademjan. The dressing on the salad was one of the ordinary salad dressings you can find in grocery stores. I don't think it belongs to Iranian cuisine. Normally I would give 4 stars, but I deducted 1 star because they don't accept cards. It's 2025, I don't want to carry cash all the time. I don't even carry a card, most of the time I pay with a smart watch and sometimes with my phone. anyway, if I'm not mistaken, from 2027 everyone will have to offer card payment. In the end, maybe I will try the others too. You need to come and try yourself. Don’t forget to...

I recently had the pleasure of dining at this fantastic restaurant in Stuttgart, and I can confidently say it was one of the best culinary experiences I’ve ever had—even in all of Germany! The atmosphere was elegant and welcoming, the food was absolutely delicious, and every dish was prepared with top-quality ingredients and incredible flavors.

The service was outstanding; the staff was warm, attentive, and made us feel truly special. You can tell they put love and passion into everything they do. We enjoyed every moment and every bite—it was an unforgettable experience!

If you're in Stuttgart and looking for a place with amazing food, a great ambiance, and excellent service, this is the place to be! Highly...

Really unexpected bombs of flavour. We ordered 3 sandwiches with different fillings - Iranian sausage, brain, and tongue. They all had quite distant taste profiles from each other so munching them was never boring. It didn't feel too heavy despite generally heavy ingredients (brain is rather fatty organ and tongue is also not so light) due to fresh cabbages and tomatoes. It also added crunchy texture with the bread. Despite some distance from the restaurant to the delivered address, all sandwiches stayed warm and we didn't need to put them in oven again. We will definitely try all menu. Not all dishes are available all the time so it is generally recommended to...