Taverna Apostolis — Restaurant in Icaria Municipality

Loula and Apostolos take pride in making incredible Ikarian dishes using food from their own farm by the sea. We visited numerous times and the homemade food included fresh greens, pies and fish, as well as delicious pork and goat. As Easter visitors we thoroughly enjoyed Loula’s mayiritsa soup. Meeting them and eating their food was a highlight of our stay. They are so welcoming and kind! Enjoy! P.S. at the entrance to town, take a hard right up the hill (their red sign is hanging over the stream...

It’s important to note that this opinion was written after visiting the restaurant not during the tourist season. The food is nice, the fish was disappointing because although it was said to be fresh from that day, it was from the freezer. We were charged extra for the bread (even though we didn't ask for it). Maybe in the tourist season the experience in this restaurant is different. But in our visit (October) we were...

Our favorite restaurant in Ikaria. The owners are extremely nice and welcoming. The food is delicious, everything is handmade; the goat cheese, the bread, the French fries… Only fresh products from their farm, garden and own fishing are served and the view on the sea, mountain and olive trees is exceptional. Thank you again for your warm welcome and delicious meals :) we...