Traditional and modern Greek cousine. It's the place at lamia you can try all its dishes at normal price always at best quality. Most of the times it's difficult to find a table but that's expedited since there are only a few restaurants matching its quality at Lamia. We found this place on the way back from Meteora and I was really nicely surprised. Since we don't speak Greek, it was the owner who took care of us while ordering and during the lunch itself and it was extraordinary. He was assuring couple times if everything is ok and he even brought one of the appetizers on the house. There was also small dessert in the end. The food was well-prepared and the hospitality of the stuff made just...
Read moreGoogle Maps has given this restaurant a high rating. It is extremely popular, and it is virtually impossible to find a seat during lunchtime. After sitting down, it often takes a long time for the waitstaff to come over to take orders, although the food is served quickly once ordered. The potato salad here is highly recommended and very tasty. The "Constantinople Salad" is essentially pickled cabbage, which is also quite good. The grilled mushrooms are a bit dry but still edible. The braised beef costs 10 euros per serving; it's substantial but tough to chew. The crab legs are made by frying crab meat mixed with flour, which almost completely masks the taste of the crab. The prices...
Read moreThis is a local Greek restaurant operate by a family. The owners do not know how to converse in English. Thank god their deary daughter who help out in the shop somehow knows simple English. You can spot her trying to translate our question to the father in the picture.
The food here tastes very good and as you can tell from the picture. Its full house on a Friday night. Guess the local knows where the good food are.
Price of food here is extremely fair and affordable.
We stumbled upon this restaurant while on our way to Meteora. May the owner be able to expand his...
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