'KOLIZERAS restaurant' - ΑΦΕΣ Γ. ΚΟΛΙΖΕΡΑ Ο.Ε. — Restaurant in Municipality of Argos and Mykines

It was fine. They're apparently known for their roast pork, which was enjoyable but a bit on the dry side. The taramasalata was not as dense or as flavorful as I would have expected from a dish of this sort, but it was my first time trying it, so maybe it was done right. The saganaki was super oily...took two napkins to sop up what we could, and it was still not very tasty. The wine prices were confusing...the same wine was cheaper by the glass than the whole bottle. The salad was well done. We showed up as a bus of 40, and the kitchen was not able to bring out dishes timed well. So half the table was waiting for food while the other half almost finished thier meal. Yes, serving a bus is a pain, but I've seen it done well by other restaurants. So overall, mostly...

Waiter barely understands english. Food was less than mediocre in taste and texture and freshness. Musaca was no good and fries were trash. My brother said the lemonchello looked like "hydrolic fluid" and tasted artificial "like uranium". They floated (literally swimming) my moms salad with oil even though she asked for no oil. I would not consider eating here, so unless your tour forces you to eat this food like ours did, I wouldn't eat at Kolizeras. Why are greek dishes served with a sloppy slippery slimy...

Will return for fresh and yummy food. We’ve Greek salad Fried cheese yogurt

It’s near the Lion Gate, a prominent place with a high ceiling: probably aimed at the tour groups. There are four coaches in the parking lot.

Basic, friendly service that’s effective. Drinks are on a push cart that goes around the room, and the servers come to your table to tally up your bill by counting, like Chinese dim sum restaurants do.

The bathroom is clean and tidy, with a fake orchid.

It’s just a great rest...