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Tomateli — Restaurant in Municipality of Central Corfu and Diapontia Islands

Name
Tomateli
Description
Nearby attractions
Enotis - Olive Groves & Museum
Βιστωνας 490 83, Greece
Angelo Castro Viewpoint
Corfu 490 83, Greece
Nearby restaurants
Veatriki
Makrades 490 83, Greece
Colombos Taverna
Lakones - Makrades - Vistonas, Makrades 490 83, Greece
Sunset
Krini 490 83, Greece
Ftelias
Unnamed Road, Krini 490 83, Greece
Nearby hotels
Home Makrades Corfu
Επαρ.Οδ. Παλαιοκαστρίτσας Λάκωνες, Makrades 490 83, Greece
Villa Makrades
Makrades 490 83, Greece
Related posts
Keywords
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Tomateli things to do, attractions, restaurants, events info and trip planning
Tomateli
GreecePeloponnese, Western Greece and the IonianMunicipality of Central Corfu and Diapontia IslandsTomateli

Basic Info

Tomateli

Makrades 490 83, Greece
4.8(462)$$$$
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Ratings & Description

Info

attractions: Enotis - Olive Groves & Museum, Angelo Castro Viewpoint, restaurants: Veatriki, Colombos Taverna, Sunset, Ftelias
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Phone
+30 697 179 2296

Plan your stay

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Reviews

Nearby attractions of Tomateli

Enotis - Olive Groves & Museum

Angelo Castro Viewpoint

Enotis - Olive Groves & Museum

Enotis - Olive Groves & Museum

4.9

(270)

Closed
Click for details
Angelo Castro Viewpoint

Angelo Castro Viewpoint

4.7

(405)

Open 24 hours
Click for details

Things to do nearby

Paraglide over Corfu
Paraglide over Corfu
Sun, Dec 7 • 1:00 PM
49100, Corfu, Greece
View details
Mediterranean indulgence with a French touch
Mediterranean indulgence with a French touch
Sat, Dec 6 • 6:00 PM
491 00, Corfu, Greece
View details

Nearby restaurants of Tomateli

Veatriki

Colombos Taverna

Sunset

Ftelias

Veatriki

Veatriki

4.7

(178)

$

Click for details
Colombos Taverna

Colombos Taverna

4.2

(342)

Click for details
Sunset

Sunset

4.8

(546)

$$

Click for details
Ftelias

Ftelias

4.8

(256)

Open until 12:00 AM
Click for details
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Posts

Eve PowellEve Powell
This restaurant was incredible! Our wonderful waistress was so warm and friendly. It had a menu with a creative twist and decently priced (about 15-20 euros for a main). We had a delicious beef cooked in parchment for started alongside some focaccia which was a real standout dish. The chicken tandoori and the lamb meatballs were also very tasty - the potatoes were especially good. You could tell the ingredients were all very fresh. The dessert was on another level. It’s quite a humble restaurant so we were surprised when for dessert we were brought some kind of mirror glazed chocolate mousse, topped with a semi fredo, caramel on top of a thin tuile like biscuit, with a chocolate crumb and ice cream. Lots of fancy components and techniques and all presented like you’d find at a Michelin starred restaurant and definitely as delicious. It’s a bit out of the way and the atmosphere wasn’t anything special as it wasn’t particularly cosy or busy. But definitely worth it for a incredible food and standout service!
Andrei BejanAndrei Bejan
It is a tiny restaurant in a small village on the mountain, they try to be completely different. The plating is not usual for such a tiny place and location, it is far over the expectation. I would not recommend it for a hungry group of people but rather for a couple looking for a romantic evening in a quiet place. I assume that the only people working there are a family of four, all are helping from the youngest daughter. As for the food, it is not typical greek taverna food, it is something else... The price : Yes it is more expensive than a traditional taverna but one should see the reality behind, I think they have about 10 served tables each evening and that only during the season, with usual prices they would not be able to survive, so I think the price politicos they adopted is fair.
Hanna MajdeckaHanna Majdecka
Absolutely unique place! This is not a typical Greek tavern or restaurant with a tourist menu. This is a great bistro / restaurant with an unpretentious atmosphere, excellent service and most of all great food. The menu is updated daily and listed on the blackboard and it represents modern corfiot cusine. All fresh, simple, with the best ingredients. We were so delighted we went back three times during the week! Everything we ate was excellent, from marinated anchovis in olive oil, sausage, roasted eggplant, pork belly, pork knuckle and fish in lemon-butter sauce. Even the bread served with the food was delicious. Hats off to the lovely couple who run restaurants and the mom, who was also helping them. We keep our fingers crossed for you and wish you all the best!
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Municipality of Central Corfu and Diapontia Islands

Find a cozy hotel nearby and make it a full experience.

This restaurant was incredible! Our wonderful waistress was so warm and friendly. It had a menu with a creative twist and decently priced (about 15-20 euros for a main). We had a delicious beef cooked in parchment for started alongside some focaccia which was a real standout dish. The chicken tandoori and the lamb meatballs were also very tasty - the potatoes were especially good. You could tell the ingredients were all very fresh. The dessert was on another level. It’s quite a humble restaurant so we were surprised when for dessert we were brought some kind of mirror glazed chocolate mousse, topped with a semi fredo, caramel on top of a thin tuile like biscuit, with a chocolate crumb and ice cream. Lots of fancy components and techniques and all presented like you’d find at a Michelin starred restaurant and definitely as delicious. It’s a bit out of the way and the atmosphere wasn’t anything special as it wasn’t particularly cosy or busy. But definitely worth it for a incredible food and standout service!
Eve Powell

Eve Powell

hotel
Find your stay

Affordable Hotels in Municipality of Central Corfu and Diapontia Islands

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
It is a tiny restaurant in a small village on the mountain, they try to be completely different. The plating is not usual for such a tiny place and location, it is far over the expectation. I would not recommend it for a hungry group of people but rather for a couple looking for a romantic evening in a quiet place. I assume that the only people working there are a family of four, all are helping from the youngest daughter. As for the food, it is not typical greek taverna food, it is something else... The price : Yes it is more expensive than a traditional taverna but one should see the reality behind, I think they have about 10 served tables each evening and that only during the season, with usual prices they would not be able to survive, so I think the price politicos they adopted is fair.
Andrei Bejan

Andrei Bejan

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Absolutely unique place! This is not a typical Greek tavern or restaurant with a tourist menu. This is a great bistro / restaurant with an unpretentious atmosphere, excellent service and most of all great food. The menu is updated daily and listed on the blackboard and it represents modern corfiot cusine. All fresh, simple, with the best ingredients. We were so delighted we went back three times during the week! Everything we ate was excellent, from marinated anchovis in olive oil, sausage, roasted eggplant, pork belly, pork knuckle and fish in lemon-butter sauce. Even the bread served with the food was delicious. Hats off to the lovely couple who run restaurants and the mom, who was also helping them. We keep our fingers crossed for you and wish you all the best!
Hanna Majdecka

Hanna Majdecka

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Reviews of Tomateli

4.8
(462)
avatar
3.0
3y

It was not their night. There was no menu on paper, which we didn't like (because we didn't allow our teenagers to bring their phone). We waited more than 30 minutes to get the drinks. When we asked for a wine recommendation that goes well with our food, they waitress was clearly unable to cope. "It's your choice, really." When I ordered a random bottle of red wine from Crete (from a menu of 5 different red wines), she said: "Oh, no one has ever ordered this. I recommend you take a wine by the glass." While the waitress was taking our order, she was disrupted by her colleague. She then left our table to bring some bread to another table. Then she came back to finish taking the order. All the dishes arrived at different times, so that no one could eat their dish in company (party of four). The food was so-so (fried potatoes - this was an entrée, we clearly expected something a bit more inspiring) to good (pastitsada, gnochi, hanger steak with polenta). Generally, quality was clearly above the usual tourist food on Corfu, for reasonable prices. The portions were very small (10 gnochis for a main dish) to just right (hanger steak). Location is nice, though we didn't appreciate the dogs straying around the tables and begging for food. In the end, for us it was clearly not worth the trip from Paleokastritsa. We hope that this was an exceptional situation, and the other reviews seem to suggest just that. Also, we communicated our disappointment to the owner, and she reacted very professionally. It seems she knew things were not up to her standards either. Either way, we hope that she either manages to find more qualified staff, to train them better, or to reduce the...

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avatar
5.0
2y

Having read some reviews about this place before our trip to Corfu, we were pleasantly surprised to find that the good reviews were on spot. We arrived late afternoon and the place was empty, which was a good thing. Without the crowds, we were provided very outstanding personal service by the owner hostess, wife of the the chef. We were treated in a wonderfully gracious manner, with the confidence of the wife/server already knowing that we were going to have a culinary delight! Unlike many restaurants that try to cater to tourist crowd and provide "the most authentic Greek" specialities, Tomateli provides what is local and special. The food was clean, presented beautifully, and was delicious in every respect! Seems the Husband wife team met in Culinary school, and after working on the mainland, return to the husband's home town to begin something on their own. And how great for the two of them, warm, confident and happy in their choice of their own establishment, you really felt that they were serving each dish especially for you. You can have your souvlaki, kebabs, and moussaka, this place deserves a huge mention usually reserved for top rated restaurants. We are well versed in fine dining but more so in, just plain good food! I don't usually write reviews, but for this place, so special I thought i'de take the time to do so, Its a Gem of a spot. The only reservation I have is the great reviews already given will make this place an even more popular destination. I don't think the success of this establishment will change anything already stated, just the difficulty of getting a reservation might. Enjoy enjoy enjoy, this honest review and wonderful...

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5.0
2y

Rarely do you find something quite so unexpected that turns out to be rather special! Tomateli is definitely one of those gems.

My wife and I zipping about (almost) on the trusty moped, saw a small track road and thought yes! this one would lead to the perfect hidden cove/bay, as many do (people looking for the perfect hidden cove/bay that is) It was close to lunch and as we moped'ed around the corner I saw a sign for Coffee & Food Station, 'lets just grab a quick drink and something to eat before our quest for the hidden cove' that in all likely hood was discovered by 120 other tourists from 10:00 am that morning.

Park the bike in the shade and nip across the road. We are greeted warmly, offered our choice of table in a little vine covered court yard, we take our seats are given the menu's and the daily specials are explained, not the usual home cooked dishes that are so often on offer. I am not going to list the dishes we ordered, or attach images of sunshine glinting through a wine glass adjacent a softly focused plate of food. Call me old fashioned, but personally I prefer to share the dinning experience by enjoying the food, talking and laughing as opposed to taking pictures of plates & glasses and the obligatory 'selfies' and when the food is this good, and it really is very good, my phone is the last thing I'm reaching for.

We stayed for 3 hours and had a fantastic meal, alas we didn't find or try to find the hidden bay/cove. However we did book a table for the very next evening and once again the food really was very good and the...

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