It seemed first as a simple tavern by the seaside, full of people for lunch and we did not have high expectations about the food. But instead it was a remarkable quality food!!! The tables are all with a sea view, so you can indulge into usual Greek islands panorama and sip your wine. The service was super friendly but a little bit low because the restaurant was really full. We opted for GRILLED TUNA WITH MIXED VEGETABLES (peppers and zucchini) for 12 euros which was DELICIOUS. I think I never ate tuna SO JUICY and so well done. Complment to the chef! My partner took ROASTED LAMB WITH OVEN POTATOES AND YOGHURT SAUCE for 12 euro, which was FANTASTIC as well. I need to say that the presentation of the dishes is also excellent. it is a feast for the eyes and for your tastebuds. There is a good selection of local wines, but we did not try them, maybe next time. Do not forget a DESSERT, an amazing YOGHURT WITH HONEY AND ALMONDS which is enough to share for 2 people and to die for. The GREEK COFFEE is strong and creamy. Nothing to add. GREAT EXPERIENCE AND...
Read moreParadisio is celebrated for its fresh and authentic Greek and Mediterranean cuisine. They are particularly renowned for their fresh seafood, often caught daily, and traditional Kalymnian dishes prepared with local ingredients. Reviewers frequently highlight the high quality and delicious taste of their food, with many praising specific dishes like the fried squid, fresh fish, and various traditional appetizers. The welcoming and attentive service is another standout. The staff, often described as polite, friendly, and helpful, contribute significantly to the relaxed and hospitable atmosphere. It's a family-run establishment, and this warmth often shines through, making guests feel right at home. Finally, the overall relaxed and charming ambiance seals the deal. Whether it's for a leisurely lunch by the sea, or a magical dinner under string lights with live music, Paradisio creates a memorable experience. It's a place where you can truly unwind, enjoy good food, and soak in the beauty of Kalymnos.
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Read moreWe had the Surf and turf nowhere in the menu said that mustard and eggplant was used. We have an allergie to eggplant and we do not eat mustard due to taste preferences and when the plate arrived we immediately check the menu to see if we made a mistake and not seeing somewhere the eggplant and the mustard. Newsflash, it wasn't written anywhere or communicated to us by our server. Not only that, none of the kitchen staff gad a hair net on and I know that cause they have an open kitchen and the shrimp had a sort black hair in it. Possible from a male. Not only they didn't not do anything to fix this, but we paid 95 Euros for food that we didn't even touch. Our server forgot the salad dressing and I had to ask the owner to bring it to us and it truly made the rest of our day miserable cause we left hungry and not happy. Do not recommend and we will not attend ever again....
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