It was recommended to us by the hotel we are staying at, we walked in around 20:00 and received welcoming service, the waitress spoke English very well and understood our requests easily, the menu was small but looked local and tasted delicious, we ordered different things as to taste as much as possible and it was amazing!! We didn’t wait long for the food at all and soon we found the place get filled with people, it was very clear that it was famous between locals, I’d recommend reserving if you are coming around 21:00.
As you can see we emptied everything on the plates aside from a bit of pasta since we...
Read moreGreat food! Very interesting dishes at reasonable prices. It is the kind of place you know everything will be as it is supposed to. The menu is not confusing and overloaded by hundreds of choices and it is easy to guide you through, as the choices are few, as they should. The portions are good (an average of two to three dishes per person is ok, depending on how much you want to eat) and the selection of ingredients is fascinating. Service is great, friendly and not pretentious at all. Must visit when...
Read moreWhat a fantastic find. Our family turned up without a booking on an extremely busy evening (Christmas Eve) and they could have easily turned us away. Instead, we got the best meal of our holiday. Everything we tried on the menu was delicious (the unusual “san sarmas”, a type of deconstructed lahanodolmades proving to be everyone’s favourite). The chef clearly cares and the ladies who work there were super helpful, with a smiley, can-do attitude. Well done...
Read more