Lyxnari | Restaurant • Greek Traditional Cuisine — Restaurant in Municipality of Leros

I love this place!

Theodor and Irini are a wonderful couple that run this restaurant, and they know what they're doing!

First of all, the cuisine: pasta is cooked al dente and with super fresh ingredients ( I love the one with shrimps or with bottarga). They have lamb, and chicken and beef liver ( if you don't see everything on the menu, ask for the specials of the day). Their grilled fish is the catch of the day and it's really perfectly cooked. The appetizers are super good, I had gavros, barracuda, split peas, eggplant casserole - fantastic! Theodor has a very good taste in wine, ask him to suggest. Irini runs the kitchen and she takes it to a very high level of quality. The service : they're very friendly and professional, you'll feel like home and taken care of. The prices are very affordable and honest. We've been returning there as...

A few years ago I went to Mylos for my birthday. This year I had reservations for mylos again but the Limeniko kicked us out of the port in Agia Marina and we were forced to dock in Lakki. Boy am I happy that happened because we found this amazing place hidden in the backstreets. Amazing food, service, hospitality, and overall friendly demeanor of the owner and staff and the two moms in the kitchen making delectable fare! I want to come back to try everything...

Three large shrimps accompanied by tiny piles of tasteless avocado+beetroot puree for 17 euros, five dried out 5 mm thick chops and greasy, overcooked fries special offer off the menu for 19 euros, a white wine in a pitcher without flavor... Alone the fried squid was edible. In total for four people: 87 euros, a record! It was the first time and it will...