TSIPIDO — Restaurant in Paros Municipality

the restaurant is located on the entrance of the village of Marmara. we have ordered for starters a dish of eggplant tomato and Feta, thinking nothing can get wrong- but it was a disaster. the eggplant was tired and tepid, covered with a diced tomato and on top a huge amount of balsamic vinegar and small chips of Feta. it tasted like eating my shoe! the second starter was a bit better it was fried zucchini balls with tasteless tzatziki. the main dish i ordered "cooked chicken" (i made sure it was right since in the menu in french the same dish was called "cooked pork") I got a small dish (17euro) with large chunks of chicken with an unrecognizable sauce that made me almost vomit when I took the first bite. when the waitress came with the bill, she saw the untouched plate and asked if everything was ok. It was hard to lie so I told her that the chicken dish was not that great. "it is not for everyone " she replied and charged us the full bill. since that meal I'm looking fiercely for the people that the dish is for them, so far with no success. in Paros most restaurants are good and some are very good this one is to be avoided by all means!!!

The water...

The food is below average, everything on the grill is overcooked. Service not very friendly, all in the sense of "quick eat and go". If they don't like you, you won't get a watermelon like the other guests...

After owner's reply: Your reply confirms my opinion about your restaurant. If you don't like a guest post, then it's the guest's fault. The truth is that we were sitting near the road and you had a delivery and the van had the engine running for 5 minutes with the exhaust a meter from our table... Than we take another table. Since then your service has been rude. So the ambient and the service was one star from me only. About the food, lamb chops were totally fat and overburn, that's why only two stars for the food. Be brave and face critics like a man! It is intended for you to...

It was a great little place for a quick lunch, we ordered appetizers as we just wanted something small, the baked feta had some chillies as well for a nice kick, the zucchini balls with tzatziki was really nice, and the fried calamari was a great portion, we had some toasted bread and some chips, all together was a filling lunch. After we paid the server brought some small "sweets" which were some very nice small cakes, maybe with chestnuts, not sure but it was a...