A fancy place with great service and food. The prices look high but I'm an American that doesn't know value in Quetzales, most things were in the triple digit Quetzales range. The 3 shrimp tacos are delicious but the smoked salmon was a let down. The steak with the egg and cheese on top with plantains also looked good. For larger parties, the server leaves a button for you to press to summon service which is nice. I'd certainly dine here again if I could as the menu has many items. Did I mention the service was great? Perhaps it was because we were a large party. Credit cards are accepted here and I don't think there is a service fee for using a credit card. There are bathrooms here for ladies and gentlemen. There's a nice waiting area with couches and chairs as well as...
Read moreOverrated. Overstuffed. Overconfident. Uninspired. Don't bother with fondue. If you must go, get steak. The building and gardens are the best part. Service is awkward and arrogant food is bad to not that bad but never great especially for the price. This restaurant thinks we're still in the 80's...or 70's. I thought the atmosphere and menu lacked identity and fo are us. Go to Irreverente for a talented chef who won Guatemalas version of Top Chef for excellent food, ok service, ok atmosphere and excellent value. It's the best you...
Read moreThis place is amazing for a romantic dinner. The atmosphere and service is top notch. We had oysters with cheese as an appetizer. It was very tasty although I think next time I would chose with garlic as I felt the cheese was a bit too overwhelming. For dinner, I ordered the A La Malagueña and it was decadent. I was so excited to eat, that I failed to get pictures of the food. The house wine was good. The portion sizes are generous. I hope to return...
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