Soi Multi Cuisine Restaurant Dona Paula — Restaurant in Goa

Been to this Restaurant twice. Ordered Kingfish Thali one time and Chicken Thali the other. The Kingfish Thali was pathetic. The curry tasted different and most importantly the Kingfish Fry was a mood spoiler. The cut of the Kingfish was bad. And it was full of bones, they used a piece from the Head and cut the kingfish diagonally. Basically had lots of bones and very little bit. Nearly every bite I ended up taking in a bone piece. They need to learn what kind of cuts needs to be used for a Kingfish Thali. The Chicken Thali was alright. Used thick batter on the Chicken Rawa Fry. Thus it was very oily. The ambience of this place is lovely though. Place is cozy and the service was good too. Just had one issue on one visit where the waiter didn't even come to me eventhough the place was near empty.

Old review: Ordered a Chicken Biryani online. The quantity offer was good with chunky pieces of Chicken. The biryani taste was okay. The rice was more like pulao but....

We visited this colourful Goan restaurant last week for dinner. It was weekend, yet barely few tables were occupied and we got a comfortable place to sit immediately.

We started off with the Caldo Verde soup which proved to be a lovely beginning to the evening. The soup contained potato and spinach, minimal spices and tasted divine. In contrast, the Veg Cafreal and Xacuti were super spicy but tasted well with the various breads and Bhakri. The mixed fodi basket was not bad too.

Finally, to tone down all the spiciness, we called for the Serradurra which, with its apt sweetness and soft texture acted as the perfect end to this meal.

The ambience and service both were quite good. One can get many photo options in this place - it's colourful walls, the traditional lamps, vessels, masalas on display, the antique scooter...and so much more. The food pricing is also not...

Worst food I ever had. Even the roadside food has taste,but under the name of authentic goan food they serve spoiled gravy which was never close to goan taste.Veg Xacuti was sour in taste,forget the taste didn't even have a smell of a cocont . It was not xacuti,but a sour gravy of cauliflower few peanuts,and whole green chillies which were just added raw. When I complained about the food he was about to replace the xacuti,and was not charging for the xacuti. But I paid for all the food which we had.

People please don't visit it to spoil the mood and money.* Service was also bad. Though the restaurant was empty the waiter dint even bothered to ask for the order. When asked him for second round of rice bhakri which we had ordered he said he forgot . Ridiculous it was We had to get up and call the waiter to order more chapatis. They don't...