AKNI ANNA DOSA — Restaurant in Haryana

The delightful experience of savoring a mouth-watering Akki Anna Dosa!

(After a long time I had a good dosa or sambhar, highly recommended.)

As I took my first bite, the crispy, golden-brown edges of the dosa gave way to a soft, fluffy interior, infused with the subtle sweetness of rice flour. The aroma of freshly cooked rice wafted up, teasing my taste buds and making my mouth water in anticipation.

The moment the dosa touched my tongue, a symphony of flavors unfolded. The slight crunch of the outer layer gave way to a creamy, buttery richness that coated my palate. The rice flour added a delicate texture, providing a pleasant contrast to the smoothness of the butter. The flavors danced on my tongue, each one complementing the others in perfect harmony.

As I continued to savor the dosa, I noticed the subtle nuances of spices and seasonings that added depth and complexity to the dish. A hint of cumin and coriander lingered in the background, leaving a satisfying aftertaste that begged me to take another bite.

But what truly set this Akki Anna Dosa apart was its utter lack of flaws. There was no lack of taste, no overpowering flavors or unpleasant textures. Each bite was a masterclass in balance and restraint, with every element working together in perfect harmony.

In short, this Akki Anna Dosa was a culinary masterpiece. It was a testament to the skill and craftsmanship of its creators, who had managed to coax out every last ounce of flavor and texture from the humble ingredients. It was a dish that left me wanting more, yet satisfied with each bite. In short, it...

The masala dosa is not genuine i think. They are using the wrong ingredients for making the masala—ingredients like chopped raw onions and plain potatoes. This is not a genuine masala dosa.

However, the side dips are good, especially the sambar.

Most notably, you can park your car in the middle of the road—nobody seems to care.

The tables are not hygienic. There’s only one tap to wash your hands, and you have to lean down because there isn’t enough room to stand upright while washing, and the water flow is very slow.

It’s not a suitable place for friends or family gatherings. The hall is...

No doubt this place is pocket friendly ...but if coming to quality ..their "sambar"..the main thing ..is not worth ....they ppl are south indians ....known for their sambhr but what you get here se completly opposite ..... Talking about dosa ...yes its crisp and tasty .....if quality is not your concern you can choose this place .... And the staff they have ...is so irresponsible ...u need to tell them repetedly ....for your order ...even if u ask for extra sambr or chutney ..u need to tell ..them thrice ..aftr tht u may get ur chatni , sambhr or what so evere you have ordered...