Panchavati — Restaurant in Karnataka

Panchavati in Belagavi, Karnataka, offers a memorable dining experience, celebrated for its authentic Indian cuisine and inviting ambiance. Located conveniently, this restaurant is a favorite among locals and visitors alike, drawing diners with its promise of flavorful, home-style meals.

The interior is elegantly decorated with traditional elements that create a warm and welcoming atmosphere. The seating is comfortable, and the overall cleanliness is commendable, ensuring a pleasant dining environment. The staff at Panchavati are courteous and attentive, providing prompt and friendly service that enhances the overall experience.

The menu at Panchavati is extensive, featuring a variety of dishes that cater to both vegetarian and non-vegetarian preferences. Specialties include their thalis, which offer a delightful assortment of flavors and textures, allowing diners to sample multiple dishes in one meal. Each dish is prepared with fresh ingredients and a perfect balance of spices, delivering authentic and rich tastes that resonate with traditional Indian culinary standards.

Their vegetarian offerings, such as paneer butter masala and dal tadka, are particularly noteworthy for their delicious, rich flavors. The non-vegetarian dishes, including chicken curry and mutton rogan josh, are equally impressive, with tender meat cooked to perfection. The accompanying breads, like naan and roti, are freshly baked and complement the main dishes beautifully.

Desserts at Panchavati are not to be missed, with options like gulab jamun and kheer providing a sweet end to a satisfying meal. The restaurant also offers a good selection of beverages, both traditional and contemporary, to complement the food.

Panchavati is reasonably priced, offering excellent value for the quality and quantity of food served. The restaurant’s commitment to quality, combined with its warm hospitality, makes it a standout dining destination in Belagavi.

Overall, Panchavati in Belagavi, Karnataka, provides an exceptional dining experience with its authentic cuisine, inviting atmosphere, and excellent service. Whether you’re looking for a family dinner, a casual meal with friends, or a special celebration, Panchavati promises a culinary journey that will leave you thoroughly satisfied and...

Worst experience of veg kolhapuri in panchvati ramdev belgavi

Panchvati cook should learn how to make veg kolhapuri In panchvati veg kolhapuri vegetables added are Flat green beans and green peas only.

Check the ingredients how to prepare Vegetable Kolhapuri

Vegetable Kolhapuri Recipe Card

This is one of the best recipes for a mixed vegetable sabzi. Carrots, beans, cauliflower, peas and more nutritious veggies cooked in a spicy masala – Kolhapuri style. This Kolhapuri masala is very useful so making it in a large bacth and keeping it handy is a good idea.

Taste : Spicy

Ingredients for Vegetable Kolhapuri Recipe Carrots diced and boiled 1 medium Dry Coconut diced and boiled 1 medium Cauliflower boiled 6-8 florets French beans half inch pieces, boiled 6-8 Green peas boiled 1/4 cup Ginger 1 inch piece Garlic 5-6 cloves Oil 4 tablespoons Dry coconut (khopra) grated 1/2 Cloves 8 Black peppercorns 8 Poppy seeds (khuskhus/posto) 1 teaspoon Coriander seeds 1 teaspoon Whole dry red chillies 6 Onions chopped 2 large Tomatoes chopped 2 large Red chilli powder 1 1/2 teaspoons Turmeric powder 1 teaspoon Salt to taste Fresh coriander leaves chopped 2 tablespoons Kolhapuri garam masala Fennel seed (saunf) powder 1/2 teaspoon Cinnamon 1 inch stick Stone flower (dagad phool) 1 Cumin seeds 1/2 teaspoon Bay leaves 2 Black cardamoms 2 Black...

Located just 1.5 km off the Pune-Bangalore highway, Panchvati Veg Restaurant is a hidden gem that is well worth the slight detour for authentic South Indian cuisine.

Ambiance and Accessibility: The restaurant is easy to locate and offers ample self-parking around the building, ensuring a hassle-free stop for travelers.

Food Experience: Panchvati delivers a truly delightful South Indian culinary experience. We tried a variety of dishes, each bursting with flavor: • Puri Bhaji: Perfectly cooked puris served with a flavorful bhaji. • Dosa, Idli, and Vada: Classic dishes that hit all the right notes, complemented by their excellent coconut chutney and sambar. • Sheera: A comforting, sweet treat that was just the right level of indulgent.

The highlight was the filter coffee, which was not only rich and aromatic but surprisingly budget-friendly.

Overall Impression: Panchvati Veg Restaurant is a fantastic spot for authentic and satisfying South Indian food at extremely reasonable prices. It’s a must-visit for those traveling on the Pune-Bangalore route, offering both quality and...