Sanjha Chulha Dhaba - CIT. ROAD - North Indian - Punjabi — Restaurant in Kolkata

🌟 Sanjha Chulha – Where Tradition Meets Taste in Style

If you’re looking for a cozy spot in the heart of Kolkata that serves authentic North Indian cuisine with warmth, elegance, and just the right dash of creativity, then Sanjha Chulha deserves a place on your food map.

🛋️ Ambiance – Calm, Comfortable & Family-Friendly As soon as you enter, the soothing ambiance sets the tone for what’s going to be a pleasant culinary journey. The restaurant space is well-lit, clean, and thoughtfully laid out, with simple decor that doesn’t overwhelm. It’s the kind of place where you can enjoy a quiet dinner with family or friends, away from the city’s chaos. Subtle instrumental music, cozy seating, and polite staff enhance the overall comfort, making the dining experience feel personal and unhurried. 📖 Menu – A Storytelling Experience One of the most delightful surprises here is their uniquely crafted menu. Unlike the usual listings, the dishes are described in a fun, quirky, and engaging manner, often with cultural references or storytelling that connects you to the origins or emotions behind the food.

Whether it’s the way they describe a classic butter chicken or their house-special tandoori items, the menu itself builds anticipation before the food even arrives. It reflects the passion and thought the restaurant puts into every detail—not just in cooking, but in presentation and guest engagement.

🍽️ Food – Rich Flavors, Generous Portions & Comforting Taste

Sanjha Chulha’s cuisine is rooted in North Indian tradition, with a focus on Punjabi and Mughlai dishes that bring warmth to the soul. The food here doesn’t try too hard to impress with over-the-top experimentation. Instead, it wins you over with consistent quality, authentic preparation, and bold flavors.

⭐ Highlights from the menu: • Butter Chicken – Creamy, tangy, and rich; one of the most balanced versions in the city. • Dal Makhani – Slow-cooked to perfection; earthy, wholesome, and comforting. • Tandoori Platter – Perfectly grilled items with a smoky aroma and spicy edge. • Stuffed Kulchas & Lachha Parathas – Flaky, fresh, and an ideal match with the gravies. • Paneer Tikka Masala – Paneer chunks that melt in your mouth, bathed in a spicy gravy.

Every dish arrives hot and beautifully plated. The portions are satisfying, and the spices are adjusted thoughtfully—not too overpowering, but packed with character.

🌯 The Roll – The Talk of the Town

Although I didn’t personally get a chance to try their famous roll, I’ve received consistent feedback from locals and regulars that it’s an absolute must-try. Apparently, the roll has a unique spice blend, generous fillings, and a flaky wrap that sets it apart from typical Kolkata rolls.

It’s not just a side offering—it’s something people come back specifically for, often touted as one of the most flavorful in the area. From what I’ve heard, the chicken tikka roll and the paneer roll are particularly popular, and often sell out during peak hours.

👨‍🍳 Service – Warm, Prompt, and Courteous

The service at Sanjha Chulha complements the entire experience. The staff are well-trained, friendly, and attentive without being intrusive. Whether it’s explaining dishes or customizing spice levels, they’re happy to assist and make sure guests feel welcomed and cared for.

💰 Pricing – Reasonable and Worth the Experience

Prices are in the mid-range category, offering great value for the quality, quantity, and ambiance provided. It’s affordable enough for regular visits and refined enough for special occasions.

✅ Final Verdict

Sanjha Chulha is not just another North Indian restaurant—it’s a space where food, hospitality, and storytelling come together. From its creatively crafted menu and cozy vibe to its consistently good food and famously flavorful rolls, this restaurant is a delightful discovery for anyone who appreciates authentic taste served with heart.

🌟 Rating: ★★★★☆ (4.5/5) 📸 Pro tip: Go early in the evening if you want to try their famous roll...

Sanjha Chulha – Big Punjabi Flavours in the City of Joy

Located in multiple parts of Kolkata, Sanjha Chulha continues to be a go-to place for authentic North Indian, particularly Punjabi-style fare. It's perfect for group dining, family dinners, and even casual takeaways. With an extensive menu that celebrates both vegetarian and non-vegetarian delights, the variety is impressive.

Menu Highlights & Price Insights (as per 2024 menu):

Drinks & Refreshers:

Patiala Di Lassi (₹109) – Thick, creamy, classic!

Masala Chhaas / Soda Shikanjee / Masala Cola (₹99-109) – Great thirst quenchers.

Mocktails like Mint Blast, Lemon Ice Tea, Green Apple Mojito – ₹129

Veg Starters:

Tandoori Broccoli (₹389) – Seasonal and a hit for health-conscious diners.

Mushroom Moti Kebab / Paneer Tikka / Haryali Paneer (₹309–389) – Fresh and full of flavour.

Bhutteyan Di Seekh (₹299) – Unique and crispy, great with chutney.

Non-Veg Starters:

Tangdi Kabab (₹329–449 depending on portion) – Juicy and well-marinated.

Chicken Seekh / Mutton Seekh (₹329–379) – Spiced right, served hot.

Fish Tikka / Amritsari Fish (₹359–399) – Must-try for seafood lovers.

Main Course:

Dal Makhani / Dhaba Dal (₹239–259) – Comfort food at its finest.

Paneer Butter Masala (₹329) and Palak Paneer (₹309) – Rich, creamy gravies.

Chicken Lababdar (₹375) / Mutton Roganjosh (₹475) – Excellent with garlic naan or pulao.

Biryani & Rice:

Mutton Biryani (₹425) – Fragrant, flavorful, portion enough for two.

Paneer Kali Pulao / Subz Pulao (₹259–299) – Subtle and aromatic.

Desserts & More:

Phirni (₹99) – A perfect ending.

Gulab Jamun / Rasmalai (₹129) – Rich and satisfying.

Ambience & Service:

Vibe: Traditional dhaba-style décor with modern touches. Slightly dim but cozy.

Service: Prompt during regular hours, but can slow down during rush.

Seating: Spacious and family-friendly.

Standout Features:

Dhuedaar Kabab Sizzler (₹849): Great value for sharing – loaded with smoky, sizzling kababs.

Thali Combos & Delivery – Available via direct order, Zomato & Swiggy.

Outdoor Catering & Party Orders – Clearly popular for events and large gatherings.

My Take: Whether you're a fan of creamy gravies, sizzling kababs, or hearty North Indian rice dishes, Sanjha Chulha offers authenticity with affordability. A trusted spot for a fulfilling Punjabi...

Ditch the quintessential Chinese Sizzlers for some drooling kabab filled Sizzler this Poila Boishakh! Sanjha Chulha is celebrating Poila Boishakh/ Bengali New Year in a different style with their 'Sizzler Festival' between 9th April and 30th April. They have curated 9 different varieties of sizzlers, starting right from Rs.270, all the upto Rs.850 for this festival. Apart from that, when you order a sizzler, they provide you with an option to choose between their Dal, the bread and the rice. Ain't that amazing? Tbh their Dal Makhani is to die for! They have both veg and non veg options to cater their patrons. The sizzlers are as follows: PANEER 65 SIZZLER (recommended) Paneer 65 served with Mustard Rice and Grilled Vegetables, Accompanied with Butter Gravy. Mint Chutney and Mooli Adrak Lacha GEELAFI SEEKH SIZZLER Chicken Geelafi Seekh servedwith Jeera and Matar Pulao along with tandoor greens. Accompanied with butter gravy mint chutney and Mooli Adrakh ka Lacha CHICKEN 65 SIZZLER Chicken 65 served with Mustard Rice and Grilled Vegetables Accompanied with Butter Gravy Mint Chutney and Mooli Adrakh Lachha KHADA MASALA KABAB SIZZLER (recommended) Chicken Khada Masala Kabab served with Pudina Ghee Rice and Assorted Chargrilled Greens. Accompanied with Roganosh Gravy. Mint Chutney and Muli Adrakh Ka Lachha. 5.PATIALA SIZZLER (VEG) Makai Seeki Haryali Paneer, Tandoori Broccoli Mushroom Moti Kabab, Tandoori Aloo Shashlik served with Choice of Dal, Bread or Rice PATIALA SIZZLER (NON VEG) Geelafi Seekh, Khada Masala Kebab. Chicken 65, Jalandhari Seekh, Sarson Fish Served with choice of Dal Bread or Rice. ROYAL SIZZLER Kasturi Murgh. Jalandhari Seekh, Tandoori Prawn Malal Fish served with Chargrilled Veg, Choice of Dal, Bread or RIce. TANDOORI MURGH SIZZLER Angara Afghani, Kesariya and Frontier Tandoori Chicken served with Grilled Green, Choice of Dal Bread or Rice SEAFOOD SIZZLER Tandoori Prawn, Sarson Fish, Fish 65, Samundari Seekh served with Choice of Dal, Bread or Rice I loved their Royal Sizzler, Tandoori Murgh Sizzler, Khada Masala Sizzler and...